22 points among 7,170 in Dips & Salsa
Heavily processed.
22
- −16Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −78 came off
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additivesYeast Extract · · · · · Locust Bean Gum
- 18 ingredients−8More than 10 costs points
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
per 100gHow Sikcode works ›
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Not deducted 2 items
Kept
−0- Sugars 3.3gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 18 items · 6 additives
- CULTURED MILK AND CREAMIngredients
- WHEYIngredients
- SALTIngredients
- CORN STARCH-MODIFIEDIngredients
- DEHYDRATED VEGETABLESIngredients
- SODIUM TRIPOLYPHOSPHATEIngredients
- SPICESIngredients
- YEAST EXTRACTIngredients
- MONOSODIUM GLUTAMATEIngredients
- GELATINIngredients
- VINEGAR POWDERIngredients
- POTASSIUM SORBATEIngredients
- GUAR GUMIngredients
- CARRAGEENANIngredients
- NATURAL AND ARTIFICIAL FLAVORSIngredients
- CALCIUM SULFATEIngredients
- LOCUST BEAN GUMIngredients
- COLORED WITH PAPRIKA.Ingredients
Ingredient text
CULTURED MILK AND CREAM, WHEY, SALT, CORN STARCH-MODIFIED, DEHYDRATED VEGETABLES (ONIONS, GREEN CHILI, GARLIC, JALAPENO), SODIUM TRIPOLYPHOSPHATE, SPICES, YEAST EXTRACT, MONOSODIUM GLUTAMATE, GELATIN, VINEGAR POWDER (MALTODEXTRIN, FOOD STARCH MODIFIED, VINEGAR), POTASSIUM SORBATE (TO MAINTAIN FRESHNESS), GUAR GUM, CARRAGEENAN, NATURAL AND ARTIFICIAL FLAVORS, CALCIUM SULFATE, LOCUST BEAN GUM, COLORED WITH PAPRIKA.
If you keep eating it
Source · Maker · Label
Maker and label · Lala U.S., Inc. · USDA FoodData Central ·
Serving 30g · Package – Medium energy density
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22 points among 7,170 in Dips & Salsa
Where the calories come from 200kcal
Carbs 14%Protein 7%Fat 79%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2455608