27 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −11Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −73 came off
- Processing level 4−30Made through many industrial steps
- 10 additives−24Named additivesSodium Benzoate · · Calcium Propionate · · · Calcium Silicate · · Sodium Stearoyl Lactylate · · Acesulfame Potassium
- 34 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
More to see
Not deducted 2 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 34 items · 10 additives
- MALTITOL* AND SORBITOL* SYRUPIngredients
- EGGSIngredients
- BLEACHED ENRICHED FLOURIngredients
- WATERIngredients
- WHEAT FLOURIngredients
- SOY OIL BLEND AND SOY OIL SHORTENINGIngredients
- EGG WHITESIngredients
- PAN RELEASEIngredients
- MALTODEXTRINIngredients
- FOOD STARCH-MODIFIEDIngredients
- LEMON PUREEIngredients
- MALTITOL*Ingredients
- LEAVENINGIngredients
- NATURAL LEMON FLAVOR EMULSIONIngredients
- PALM OILIngredients
- SALTIngredients
- VANILLA EXTRACTIngredients
- NATURAL AND ARTIFICIAL FLAVORIngredients
- GLUCONO DELTA-LACTONEIngredients
- EMULSIFIER PRODUCT [PROPYLENE GLYCOL MONOSTEARATEIngredients
- MONOGLYCERIDESIngredients
- SODIUM STEAROYL LACTYLATEIngredients
- CALCIUM SILICATEIngredients
- ASCORBIC ACIDIngredients
- CITRIC ACID ]Ingredients
- CALCIUM PROPIONATEIngredients
- SORBIC ACIDIngredients
- SODIUM BENZOATEIngredients
- SOY LECITHINIngredients
- XANTHAN GUMIngredients
- GUAR GUMIngredients
- ACESULFAME POTASSIUMIngredients
- TURMERICIngredients
- SUCRALOSE.Ingredients
Ingredient text
MALTITOL* AND SORBITOL* SYRUP, EGGS, BLEACHED ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHEAT FLOUR, SOY OIL BLEND AND SOY OIL SHORTENING (SOYBEAN OIL, MONO- AND DIGLYCERIDES, PROPYLENE GLYCOL MONO- AND DIESTERS OF FATTY ACIDS, GLYCERYL-LACTO ESTERS OF FATTY ACIDS), EGG WHITES, PAN RELEASE (SOYBEAN OIL, CORN FLOUR, VEGETABLE SHORTENING, SOY LECITHIN AND TBHQ AS AN ANTIOXIDANT), MALTODEXTRIN, FOOD STARCH-MODIFIED, LEMON PUREE (LEMON JUICE CONCENTRATE, LEMON PULP CELLS, LEMON PEEL, LEMON OIL), MALTITOL*, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), NATURAL LEMON FLAVOR EMULSION, PALM OIL, SALT, VANILLA EXTRACT, NATURAL AND ARTIFICIAL FLAVOR (CONTAINS WHEAT AND MILK), GLUCONO DELTA-LACTONE, EMULSIFIER PRODUCT [PROPYLENE GLYCOL MONOSTEARATE, MONOGLYCERIDES, SODIUM STEAROYL LACTYLATE, CALCIUM SILICATE, ASCORBIC ACID (PRESERVATIVE), CITRIC ACID (PRESERVATIVE)], CALCIUM PROPIONATE (PRESERVATIVE), SORBIC ACID (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), SOY LECITHIN, XANTHAN GUM, GUAR GUM, ACESULFAME POTASSIUM, TURMERIC (FOR COLOR), SUCRALOSE.
If you keep eating it
Source · Maker · Label
Maker and label · J&J Snack Foods Corp · USDA FoodData Central ·
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27 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 344kcal
Carbs 56%Protein 6%Fat 38%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2455375