52 points among 8,901 in Cakes, Cupcakes, Snack Cakes
4 additives.
Saturated fat in the bottom half.
52
- −14Nutrition
- −8Ingredients
- −16Additives
- −10Processing
Sikcode diagnosis
Where −48 came off
- Processing level 3−10Made by processing whole foods
- 4 additives−16Named additives · · · Locust Bean Gum
- 17 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
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Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items · 4 additives
- APPLESIngredients
- ENRICHED FLOURIngredients
- WATERIngredients
- PALM OILIngredients
- MALTITOLIngredients
- MODIFIED FOOD STARCHIngredients
- WHEYIngredients
- EGGSIngredients
- SALTIngredients
- CINNAMONIngredients
- POTASSIUM SORBATEIngredients
- CALCIUM PROPIONATE AND SODIUM BENZOATEIngredients
- XANTHAN GUMIngredients
- SUCRALOSEIngredients
- CARRAGEENAN GUMIngredients
- ACESULFAME-KIngredients
- LOCUST BEAN GUM.Ingredients
Ingredient text
APPLES, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, MALTITOL, MODIFIED FOOD STARCH, WHEY, EGGS, SALT, CINNAMON, POTASSIUM SORBATE, CALCIUM PROPIONATE AND SODIUM BENZOATE (PRESERVATIVES), XANTHAN GUM, SUCRALOSE (SPLENDA BRAND), CARRAGEENAN GUM, ACESULFAME-K, LOCUST BEAN GUM.
If you keep eating it
Source · Maker · Label
Maker and label · Smart & Final Iris Corporation · USDA FoodData Central ·
Serving 113g · Package – High energy density
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52 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 248kcal
Carbs 44%Protein 3%Fat 53%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2455086