Cakes, Cupcakes, Snack CakesCakes, Cupcakes, Snack Cakes
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Cakes, Cupcakes, Snack Cakes

OLD FASHIONED DONUT HOLES, OLD FASHIONED

Smart & Final Iris Corporation Per 100 g · Label

23 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

23
  • −19Nutrition
  • −8Ingredients
  • −20Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −77 came off

  1. Processing level 4−30Made through many industrial steps
  2. 5 additives−20Named additivesSodium Propionate · · · ·
  3. 26 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

One serving (60 g) = 5.7 sugar cubes · 1.9 cheese slices · 0.8 bowls of rice

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Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 26 items · 5 additives
  • DONUT: ENRICHED WHEAT FLOURIngredients
  • SUGARIngredients
  • WATERIngredients
  • PALM OILIngredients
  • CANOLA AND/OR SOYBEAN OILIngredients
  • SOY FLOURIngredients
  • WHEY POWDERIngredients
  • DEXTROSEIngredients
  • SALTIngredients
  • SODIUM ACID PYROPHOSPHATEIngredients
  • SODIUM BICARBONATEIngredients
  • SOY LECITHINIngredients
  • PRESERVATIVESIngredients
  • MONOGLYCERIDESIngredients
  • ARTIFICIAL FLAVORIngredients
  • DRIED ALBUMEN . GLAZE: ICING SUGARIngredients
  • WATERIngredients
  • SUGARIngredients
  • PALM OILIngredients
  • MALTODEXTRINIngredients
  • SORBITAN MONOSTEARATEIngredients
  • CALCIUM CARBONATEIngredients
  • MONO AND DIGLYCERIDESIngredients
  • AGARIngredients
  • NATURAL AND ARTIFICIAL FLAVORIngredients
  • PRESERVATIVE .Ingredients
Ingredient text

DONUT: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WATER, PALM OIL, CANOLA AND/OR SOYBEAN OIL, SOY FLOUR, WHEY POWDER, DEXTROSE, SALT, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, SOY LECITHIN, PRESERVATIVES (SODIUM PROPIONATE, POTASSIUM SORBATE), MONOGLYCERIDES, ARTIFICIAL FLAVOR, DRIED ALBUMEN (EGG WHITES, BAKERS YEAST, CITRIC ACID). GLAZE: ICING SUGAR, WATER, SUGAR, PALM OIL, MALTODEXTRIN, SORBITAN MONOSTEARATE, CALCIUM CARBONATE, MONO AND DIGLYCERIDES, AGAR, NATURAL AND ARTIFICIAL FLAVOR, PRESERVATIVE (POTASSIUM SORBATE).

If you keep eating it
Source · Maker · Label

Maker and label · Smart & Final Iris Corporation · USDA FoodData Central ·

Serving 60g · Package – High energy density
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23 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Compare with the #1 in category

Where the calories come from 400kcal

Carbs 48%Protein 3%Fat 49%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy400 kcal20%
Protein3.3 g6%
Fat21.7 g40%
Carbs48.3 g15%
Sugars28.3 g28%
Fiber0 g0%
Calcium100 mg14%
Iron1.8 mg15%
Sodium300 mg15%
Cholesterol0 mg0%
Saturated fatty acids11.7 g78%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2453686
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