19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −19Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −81 came off
- Processing level 4−30Made through many industrial steps
- 8 additives−24Named additivesPolysorbate 60 · Propylene Glycol · · · · · · Polysorbate 80
- 30 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
100 g = 15 sugar cubes · 2 cheese slices · 1.5 bowls of rice
One serving (82 g) = 13 sugar cubes · 1.7 cheese slices · 1.2 bowls of rice
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Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 30 items · 8 additives
- SUGARIngredients
- ENRICHED WHEAT FLOUR BLEACHEDIngredients
- WATERIngredients
- PALM OILIngredients
- CANOLA OILIngredients
- SOYBEAN OILIngredients
- COCONUTIngredients
- CONTAINS 2% OR LESS OF: ARTIFICIAL FLAVORIngredients
- CELLULOSE GUMIngredients
- CITRIC ACIDIngredients
- CORN SYRUPIngredients
- CORNSTARCHIngredients
- DEXTROSEIngredients
- EGG WHITESIngredients
- EGG YOLKSIngredients
- FOOD STARCH-MODIFIEDIngredients
- GLYCERINIngredients
- INVERT SUGARIngredients
- LEAVENINGIngredients
- MONO- AND DIGLYCERIDESIngredients
- NONFAT MILKIngredients
- POLYSORBATE 60Ingredients
- POLYSORBATE 80Ingredients
- PRESERVATIVESIngredients
- PROPYLENE GLYCOL MONO- AND DIESTERS OF FATTY ACIDSIngredients
- SALTIngredients
- SORBITAN MONOSTEARATEIngredients
- SOY LECITHINIngredients
- XANTHAN GUMIngredients
- YELLOW CORN FLOUR.Ingredients
Ingredient text
SUGAR, ENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, CANOLA OIL, SOYBEAN OIL, COCONUT (COCONUT, SUGAR, WATER, PROPYLENE GLYCOL, SALT, PRESERVATIVE [SODIUM METABISULFITE]), CONTAINS 2% OR LESS OF: ARTIFICIAL FLAVOR, CELLULOSE GUM, CITRIC ACID, CORN SYRUP, CORNSTARCH, DEXTROSE, EGG WHITES, EGG YOLKS, FOOD STARCH-MODIFIED, GLYCERIN, INVERT SUGAR, LEAVENING (BAKING SODA, MONOCALCIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE), MONO- AND DIGLYCERIDES, NONFAT MILK, POLYSORBATE 60, POLYSORBATE 80, PRESERVATIVES (POTASSIUM SORBATE, SORBIC ACID), PROPYLENE GLYCOL MONO- AND DIESTERS OF FATTY ACIDS, SALT, SORBITAN MONOSTEARATE, SOY LECITHIN, XANTHAN GUM, YELLOW CORN FLOUR.
If you keep eating it
Source · Maker · Label
Maker and label · Harris-Teeter Inc. · USDA FoodData Central ·
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19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 451kcal
Carbs 52%Protein 2%Fat 46%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2453629