DOUBLE CHOCOLATE BROWNIE CHOCOLATE PREMIUM ICE CREAM WITH BROWNIE CHUNKS & RIBBONS OF FUDGE, DOUBLE CHOCOLATE BROWNIE
Smart & Final Iris Corporation Per 100 g · Label
31 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
- −11Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −69 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives · · · ·
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Saturated fat −8
More to see
Not deducted 2 items
Kept
−0- Sodium 80mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 12 items · 5 additives
- MILKFAT AND NONFAT MILKIngredients
- SUGARIngredients
- CHOCOLATE FUDGE RIBBONIngredients
- CORN SYRUPIngredients
- BROWNIE BLENDIngredients
- SWEETCREAM BUTTERMILKIngredients
- COCOA PROCESSED WITH ALKALIIngredients
- WHEYIngredients
- CONTAINS LESS THAN 2% OF MONO AND DIGLYCERIDESIngredients
- GUAR GUMIngredients
- CAROB BEAN GUMIngredients
- CARRAGEENAN.Ingredients
Ingredient text
MILKFAT AND NONFAT MILK, SUGAR, CHOCOLATE FUDGE RIBBON (HIGH FRUCTOSE CORN SYRUP, WATER, DEXTROSE, CORN SYRUP, BUTTER [CREAM, SALT], NONFAT DRY MILK, COCOA PROCESSED WITH ALKALI, PECTIN [PECTIN, DEXTROSE, SODIUM CITRATE], SALT, SOY LECITHIN, POTASSIUM SORBATE [PRESERVATIVE]), CORN SYRUP, BROWNIE BLEND (SUGAR, MARGARINE [PALM OIL, WATER, SOYBEAN OIL, SALT, MONO AND DIGLYCERIDES, ANNATTO COLOR, CALCIUM DISODIUM EDTA (PRESERVATIVE), ARTIFICIAL FLAVOR, VITAMIN A PALMITATE], ENRICHED WHEAT FLOUR [WHEAT FLOUR, THIAMINE MONONITRATE, NIACIN, RIBOFLAVIN, REDUCED IRON, FOLIC ACID], COCOA PROCESSED WITH ALKALI, FRUCTOSE, PASTEURIZED EGGS, COCONUT OIL, NATURAL COCOA, WATER, BROWN SUGAR, UNENRICHED WHEAT FLOUR, BAKING POWDER [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE], POWDERED SUGAR [SUGAR, CORNSTARCH], GLYCERINE, BUTTER OIL, NATURAL FLAVOR POTASSIUM SORBATE [PRESERVATIVE], SALT, SOY LECITHIN), SWEETCREAM BUTTERMILK, COCOA PROCESSED WITH ALKALI, WHEY, CONTAINS LESS THAN 2% OF MONO AND DIGLYCERIDES, GUAR GUM, CAROB BEAN GUM, CARRAGEENAN.
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Source · Maker · Label
Maker and label · Smart & Final Iris Corporation · USDA FoodData Central ·
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31 points among 13,380 in Ice Cream & Frozen Yogurt
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2453026