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BOSTON CREME HONEY BUN, BOSTON CREME

Tasty Baking Company Per 100 g · Label

19 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

19
  • −19Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −81 came off

  1. Processing level 4−30Made through many industrial steps
  2. 8 additives−24Named additivesPolysorbate 60 · · · · Sodium Alginate · · Sodium Stearoyl Lactylate · Titanium Dioxide
  3. 41 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

One serving (71 g) = 7 sugar cubes · 1.9 cheese slices · 1 bowl of rice

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Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 41 items · 8 additives
  • UNBLEACHED AND BLEACHED ENRICHED FLOURIngredients
  • SUGARIngredients
  • WATERIngredients
  • VEGETABLE OILIngredients
  • CORN SYRUPIngredients
  • CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: COCOAIngredients
  • YEASTIngredients
  • CORN STARCHIngredients
  • DEXTROSEIngredients
  • GLYCERINEIngredients
  • SALTIngredients
  • MODIFIED CORN STARCHIngredients
  • DISTILLED MONOGLYCERIDESIngredients
  • SOY FLOURIngredients
  • CALCIUM CARBONATEIngredients
  • LEAVENINGIngredients
  • AGARIngredients
  • SOY LECITHINIngredients
  • MONO- AND DIGLYCERIDESIngredients
  • MONOGLYCERIDESIngredients
  • BLEACHED WHEAT FLOURIngredients
  • DATEMIngredients
  • TITANIUM DIOXIDEIngredients
  • GLUCONO DELTA LACTONEIngredients
  • SODIUM STEAROYL LACTYLATEIngredients
  • ARTIFICIAL FLAVORSIngredients
  • POLYSORBATE 60Ingredients
  • CITRIC ACIDIngredients
  • SODIUM ALGINATEIngredients
  • ENZYMESIngredients
  • CORN SYRUP SOLIDSIngredients
  • WHEAT STARCHIngredients
  • FD&C YELLOW #5Ingredients
  • FD&C YELLOW #6Ingredients
  • MALTODEXTRINIngredients
  • ASCORBIC ACIDIngredients
  • COLORED WITH TURMERIC AND ANNATTOIngredients
  • DRY HONEYIngredients
  • PRESERVED WITH CALCIUM PROPIONATEIngredients
  • POTASSIUM SORBATEIngredients
  • SORBIC ACID AND SODIUM BENZOATE.Ingredients
Ingredient text

UNBLEACHED AND BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WATER, VEGETABLE OIL (PALM OIL AND SOYBEAN OIL), CORN SYRUP, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: COCOA (PROCESSED WITH ALKALI), YEAST, CORN STARCH, DEXTROSE, GLYCERINE, SALT, MODIFIED CORN STARCH, DISTILLED MONOGLYCERIDES, SOY FLOUR, CALCIUM CARBONATE, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), AGAR, SOY LECITHIN, MONO- AND DIGLYCERIDES, MONOGLYCERIDES, BLEACHED WHEAT FLOUR, DATEM, TITANIUM DIOXIDE (COLOR), GLUCONO DELTA LACTONE, SODIUM STEAROYL LACTYLATE, ARTIFICIAL FLAVORS, POLYSORBATE 60, CITRIC ACID, SODIUM ALGINATE, ENZYMES, CORN SYRUP SOLIDS, WHEAT STARCH, FD&C YELLOW #5, FD&C YELLOW #6, MALTODEXTRIN, ASCORBIC ACID, COLORED WITH TURMERIC AND ANNATTO, DRY HONEY, PRESERVED WITH CALCIUM PROPIONATE, POTASSIUM SORBATE, SORBIC ACID AND SODIUM BENZOATE.

If you keep eating it
Source · Maker · Label

Maker and label · Tasty Baking Company · USDA FoodData Central ·

Serving 71g · Package – High energy density
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19 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Compare with the #1 in category

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy408 kcal20%
Protein4.2 g8%
Fat19.7 g36%
Sugars29.6 g30%
Fiber1.4 g6%
Calcium85 mg12%
Iron1.7 mg14%
Potassium0 mg0%
Sodium211 mg11%
Cholesterol0 mg0%
Saturated fatty acids9.9 g66%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2452782
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