Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

HAYDAY SIMPLE SALTY CARAMEL PREMIUM ICE CREAM WITH PEANUTS AND SALTY CARAMEL, HAYDAY

Country Dairy Inc. Per 100 g · Label

31 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

31
  • −19Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −69 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · · Locust Bean Gum
  3. 17 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 17 items · 3 additives
  • MILKIngredients
  • CREAMIngredients
  • SUGARIngredients
  • WATERIngredients
  • BUTTERMILK POWDERIngredients
  • BUTTERIngredients
  • NON-GMO CORN STARCHIngredients
  • SALTIngredients
  • SOY LECITHINIngredients
  • PEANUTSIngredients
  • PEANUT OILIngredients
  • SKIM MILKIngredients
  • LOCUST BEAN GUMIngredients
  • GUAR GUMIngredients
  • CARRAGEENANIngredients
  • DEXTROSEIngredients
  • NATURAL FLAVOR.Ingredients
Ingredient text

MILK, CREAM, SUGAR, WATER, BUTTERMILK POWDER, BUTTER, NON-GMO CORN STARCH, SALT, SOY LECITHIN, PEANUTS, PEANUT OIL, SKIM MILK, LOCUST BEAN GUM, GUAR GUM, CARRAGEENAN, DEXTROSE, NATURAL FLAVOR.

If you keep eating it
Source · Maker · Label

Maker and label · Country Dairy Inc. · USDA FoodData Central ·

Serving 87g · Package – High energy density
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31 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 264kcal

Carbs 40%Protein 8%Fat 52%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy264 kcal13%
Protein4.6 g8%
Fat13.8 g26%
Carbs24.1 g7%
Sugars23 g23%
Fiber1.1 g4%
Calcium103 mg15%
Iron0 mg0%
Potassium195 mg6%
Sodium207 mg10%
Cholesterol52 mg17%
Saturated fatty acids9.2 g61%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2451742
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