68 points among 10,404 in Breads & Buns
Heavily processed.
68
- −6Nutrition
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −32 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additivesSodium Benzoate ·
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
per 100gHow Sikcode works ›
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Not deducted 2 items
Kept
−0- Sugars 2.8gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 14 items · 2 additives
- WHEAT FLOURIngredients
- WATERIngredients
- WHOLE EGGSIngredients
- FULLY REFINED SOYBEAN OILIngredients
- GRANULATED SUGARIngredients
- SALTIngredients
- ENRICHED FLOURIngredients
- SOY LECITHIN CALCIUM SULFATE.CONTAINS 2% OR LESS OF EACHOF THE FOLLOWING: SOYBEAN OILIngredients
- ENZYMESIngredients
- ASCORBIC ACID.Ingredients
- WATERIngredients
- FD&C YELLOW #5 & 6Ingredients
- CITRIC ACIDIngredients
- SODIUM BENZOATE.Ingredients
Ingredient text
WHEAT FLOUR, WATER, WHOLE EGGS, FULLY REFINED SOYBEAN OIL, GRANULATED SUGAR, SALT, ENRICHED FLOUR, (WHEAT FLOUR, NIACIN REDUCED IRON,THIAMINE MONONITRATE,RIBOFLAVIN, FOLIC ACID),SOY LECITHIN CALCIUM SULFATE.CONTAINS 2% OR LESS OF EACHOF THE FOLLOWING: SOYBEAN OIL, ENZYMES,ASCORBIC ACID. (R12879), WATER, FD&C YELLOW #5 & 6, CITRIC ACID, SODIUM BENZOATE.
If you keep eating it
Source · Maker · Label
Maker and label · Jerry's Enterprises Inc. · USDA FoodData Central ·
Serving 71g · Package –
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68 points among 10,404 in Breads & Buns
Where the calories come from –kcal
Carbs 40%Protein 9%Fat 51%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2451685