Prepared Pasta & Pizza SaucesPrepared Pasta & Pizza Sauces
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Prepared Pasta & Pizza Sauces

PISTACHIO PESTO WITH CASHEWS & PINE NUTS, CASHEWS & PINE NUTS

Gracie's Enterprises Ltd Per 100 g · Label

75 points among 3,784 in Prepared Pasta & Pizza Sauces

Deducted for Saturated fat·Sodium.

75
  • −11Nutrition
  • −4Ingredients
  • 0Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −25 came off

  1. Processing level 3−10Made by processing whole foods
  2. 9 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−11Saturated fat −8 · Sodium −3

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 1.8gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 175mg25% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 9 items
  • FRESH BASILIngredients
  • SINGLE-ORIGIN EXTRA VIRGIN OLIVE OIL HIGH-OLEIC SUN FLOWER OILIngredients
  • EXTRA AGED PARMESAN CHEESEIngredients
  • PISTACHIOIngredients
  • CASHEWIngredients
  • PINE NUTIngredients
  • FRESH GARLICIngredients
  • ROMANO CHEESEIngredients
  • SEA SALT.Ingredients
Ingredient text

FRESH BASIL, SINGLE-ORIGIN EXTRA VIRGIN OLIVE OIL HIGH-OLEIC SUN FLOWER OIL, EXTRA AGED PARMESAN CHEESE (CULTURED MILK ENZYME, SALT), PISTACHIO, CASHEW, PINE NUT, FRESH GARLIC, ROMANO CHEESE (CULTURED MILK, ENZYME, SALT), SEA SALT.

If you keep eating it
Source · Maker · Label

Maker and label · Gracie's Enterprises Ltd · USDA FoodData Central ·

Serving 57g · Package – High energy density
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75 points among 3,784 in Prepared Pasta & Pizza Sauces

Where the calories come from 491kcal

Carbs 6%Protein 7%Fat 87%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy491 kcal25%
Protein8.8 g16%
Fat49.1 g91%
Carbs7 g2%
Sugars1.8 g2%
Fiber1.8 g7%
Calcium175 mg25%
Iron1.9 mg16%
Potassium246 mg7%
Sodium526 mg26%
Cholesterol18 mg6%
Saturated fatty acids8.8 g58%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2451588
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