35 points among 1,681 in Mexican Dinner Mixes
Heavily processed.
35
- −11Nutrition
- −4Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −65 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additivesCalcium Propionate · · · Fumaric Acid ·
- 10 ingredients−4From 6 upward costs a little
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
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Not deducted 3 items
Kept
−0- Sugars 3.2gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 3.2mg하루 권장의 27%산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 10 items · 5 additives
- WHEAT FLOUR ENRICHEDIngredients
- WATERIngredients
- CHOCOLATE SEASONINGIngredients
- PALM OIL CONTAINS LESS THAN 2% OF THE FOLLOWING: BAKING POWDERIngredients
- SALTIngredients
- MONO- AND DI-GLYCERIDESIngredients
- SUGARIngredients
- PRESERVATIVES FOR FRESHNESSIngredients
- ENZYMES AS DOUGH CONDITIONERIngredients
- SUCRALOSE.Ingredients
Ingredient text
WHEAT FLOUR ENRICHED (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CHOCOLATE SEASONING (COCOA POWDER, SUGAR, NATURAL FLAVORS, SALT), PALM OIL CONTAINS LESS THAN 2% OF THE FOLLOWING: BAKING POWDER (SODIUM BICARBONATE, SODIUM ALUMINUM SULFATE, CORN STARCH, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE), SALT, MONO- AND DI-GLYCERIDES, SUGAR, PRESERVATIVES FOR FRESHNESS (CALCIUM PROPIONATE, SORBIC ACID, FUMARIC ACID), ENZYMES AS DOUGH CONDITIONER, SUCRALOSE.
If you keep eating it
Source · Maker · Label
Maker and label · Tortilla King, Inc. · USDA FoodData Central ·
Serving 31g · Package – High energy density
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35 points among 1,681 in Mexican Dinner Mixes
Where the calories come from 290kcal
Carbs 66%Protein 9%Fat 25%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2450189