CINNAMON ROLLS MINI GOURMET PASTRY, CINNAMON ROLLS
Smart & Final Iris Corporation Per 100 g · Label
27 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −11Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −73 came off
- Processing level 4−30Made through many industrial steps
- 12 additives−24Named additives · · Calcium Propionate · Carotene · Sodium Silicoaluminate · · · Azodicarbonamide · · · Sodium Stearoyl Lactylate · Titanium Dioxide
- 26 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −8 · Sodium −3
More to see
Not deducted 2 items
Kept
−0- Saturated fat 1.5gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 26 items · 12 additives
- DOUGH: WATERIngredients
- ENRICHED WHEAT FLOURIngredients
- MARGARINEIngredients
- GRANULATED SUGARIngredients
- ROLL BASEIngredients
- PALM FLAKESIngredients
- YEASTIngredients
- WHOLE EGG POWDERIngredients
- BUTTER VANILLA FLAVORIngredients
- SOYBEAN OIL. FILLING: SUGARIngredients
- WHEAT FLOURIngredients
- CINNAMONIngredients
- COTTONSEED FIBERIngredients
- 2% OR LESS OF EACH OF THE FOLLOWING: MODIFIED CORN STARCHIngredients
- COCOAIngredients
- SALTIngredients
- CARBOXYMETHYLCELLULOSEIngredients
- CARAMEL COLORIngredients
- MALTODEXTRINIngredients
- WATER. ICING: POWDERED SUGARIngredients
- WATERIngredients
- SUGARIngredients
- SOYBEAN OILIngredients
- HYDROGENATED VEGETABLE OILIngredients
- STABILIZERSIngredients
- BUTTER VANILLA FLAVOR .Ingredients
Ingredient text
DOUGH: WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MARGARINE (PALM OIL, PALM KERNEL OIL, WATER, SALT, EMULSIFIERS [SOY-LECITHIN, DISTILLED MONOGLYCERIDES], BUTTER FLAVOR, CITRIC ACID, ANTIOXIDANT [SOY-DERIVED], VITAMIN A, COLOR [BETA-CAROTENE]), GRANULATED SUGAR, ROLL BASE (DEXTROSE, WHEY [MILK], MONOGLYCERIDES, SALT, SOYBEAN OIL, DEFATTED SOY FLOUR, NATURAL & ARTIFICIAL FLAVOR, GUAR GUM, CALCIUM PROPIONATE [FOR FRESHNESS], 2% OR LESS OF EACH OF THE FOLLOWING: SODIUM STEAROYL LACTYLATE [SSL], SODIUM ACID PYROPHOSPHATE, WHEAT GLUTEN, BAKING SODA, AMMONIUM SULFATE, XANTHAN GUM, EGGS, CALCIUM SULFATE, ENZYMES [WHEAT], ASCORBIC ACID, AZODICARBONAMIDE [ADA], BETA CAROTENE [COLOR]), PALM FLAKES (PALM OIL & PALM KERNEL OIL), YEAST (YEAST, SORBITAN MONOSTEARATE), WHOLE EGG POWDER (WHOLE EGGS, SODIUM SILICOALUMINATE), BUTTER VANILLA FLAVOR (DEXTROSE, CORN STARCH, WATER, SILICON DIOXIDE, ETHYL ALCOHOL, TURMERIC EXTRACT, APO CAROTENAL, VITAMIN E), SOYBEAN OIL. FILLING: SUGAR, WHEAT FLOUR, CINNAMON, COTTONSEED FIBER, 2% OR LESS OF EACH OF THE FOLLOWING: MODIFIED CORN STARCH, COCOA (PROCESSED WITH ALKALI), SALT, CARBOXYMETHYLCELLULOSE, CARAMEL COLOR, MALTODEXTRIN, WATER. ICING: POWDERED SUGAR (SUGAR, CORN STARCH), WATER, SUGAR, SOYBEAN OIL, HYDROGENATED VEGETABLE OIL (SOYBEAN OIL, PALM OIL & PALM KERNEL OIL), STABILIZERS (CALCIUM CARBONATE, DEXTROSE, AGAR, TITANIUM DIOXIDE [COLOR], SALT, MONOGLYCERIDES), BUTTER VANILLA FLAVOR (DEXTROSE, CORN STARCH, WATER, SILICON DIOXIDE, ETHYL ALCOHOL, TURMERIC EXTRACT, APO CAROTENAL, VITAMIN E).
If you keep eating it
Source · Maker · Label
Maker and label · Smart & Final Iris Corporation · USDA FoodData Central ·
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27 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 559kcal
Carbs 87%Protein 4%Fat 9%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2449047