Mexican Dinner MixesMexican Dinner Mixes
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Mexican Dinner Mixes

RESTAURANT STYLE FLOUR CHALUPAS, CHALUPAS

Mission Foods Inc Per 100 g · Label

70 points among 1,681 in Mexican Dinner Mixes

Heavily processed.

70
  • −8Nutrition
  • −8Ingredients
  • −4Additives
  • −10Processing
See what was deducted

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Sikcode diagnosis

Where −30 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additivesFumaric Acid
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−8Sodium −8

More to see

Not deducted 5 items

Kept

−0
  1. Sugars 1.6gWithin the limit, nothing deducted−0
  2. Saturated fat 0.8gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Fiber 6.6g26% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
  2. Calcium 184mg26% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 14 items · 1 additives
  • WHEAT FLOURIngredients
  • WATERIngredients
  • CANOLA OILIngredients
  • MODIFIED WHEAT STARCHIngredients
  • SUGARIngredients
  • SODIUM ACID PYROPHOSPHATEIngredients
  • VITAL WHEAT GLUTENIngredients
  • SALTIngredients
  • CONTAINS 1% OR LESS OF: BAKING SODAIngredients
  • YEASTIngredients
  • CELLULOSE GUMIngredients
  • DISTILLED MONOGLYCERIDESIngredients
  • FUMARIC ACIDIngredients
  • AND CALCIUM PROPIONATE AND SORBIC ACID .Ingredients
Ingredient text

WHEAT FLOUR, WATER, CANOLA OIL, MODIFIED WHEAT STARCH, SUGAR, SODIUM ACID PYROPHOSPHATE, VITAL WHEAT GLUTEN, SALT, CONTAINS 1% OR LESS OF: BAKING SODA, YEAST, CELLULOSE GUM, DISTILLED MONOGLYCERIDES, FUMARIC ACID, AND CALCIUM PROPIONATE AND SORBIC ACID (TO PRESERVE FRESHNESS).

If you keep eating it
Source · Maker · Label

Maker and label · Mission Foods Inc · USDA FoodData Central ·

Serving 61g · Package – High energy density
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70 points among 1,681 in Mexican Dinner Mixes

Where the calories come from 295kcal

Carbs 67%Protein 11%Fat 22%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy295 kcal15%
Protein8.2 g15%
Fat7.4 g14%
Carbs50.8 g16%
Sugars1.6 g2%
Fiber6.6 g26%
Calcium184 mg26%
Iron0 mg0%
Potassium115 mg3%
Sodium918 mg46%
Cholesterol0 mg0%
Saturated fatty acids0.8 g5%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2448896
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