16 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −22Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −84 came off
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additivesCalcium Propionate · · · Azodicarbonamide · · Sodium Stearoyl Lactylate
- 31 ingredients−8More than 10 costs points
- Nutrition per 100g−22Sugars −3 · Saturated fat −8 · Sodium −3 · Trans fat −8
More to see
Nutrients 31 items · 6 additives
- DONUT: ENRICHED WHEAT FLOURIngredients
- WATERIngredients
- SUGARIngredients
- PALM OILIngredients
- DEXTROSEIngredients
- YEASTIngredients
- SALTIngredients
- SOY FLOURIngredients
- SODIUM ACID PYROPHOSPHATEIngredients
- SOYBEAN OILIngredients
- WHEY POWDERIngredients
- SOY LECITHINIngredients
- BAKING SODAIngredients
- SODIUM STEAROYL LACTYLATEIngredients
- CALCIUM PROPIONATEIngredients
- HONEYIngredients
- AMYLASEIngredients
- ACETYLATED TARTARIC ACID ESTERS OF MONO AND DIGLYCERIDESIngredients
- L-CYSTEINE HYDROCHLORIDEIngredients
- ANNATTO AND TURMERIC EXTRACTIngredients
- ASCORBIC ACIDIngredients
- DRIED ALBUMEN . GLAZE: SUGARIngredients
- WATERIngredients
- PALM OILIngredients
- CALCIUM CARBONATEIngredients
- AGARIngredients
- SALTIngredients
- MONO AND DIGLYCERIDESIngredients
- SORBITAN MONOSTEARATEIngredients
- NATURAL AND ARTIFICIAL FLAVORIngredients
- POTASSIUM SORBATE .Ingredients
Ingredient text
DONUT: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, AZODICARBONAMIDE), WATER, SUGAR, PALM OIL, DEXTROSE, YEAST, SALT, SOY FLOUR, SODIUM ACID PYROPHOSPHATE, SOYBEAN OIL, WHEY POWDER, SOY LECITHIN, BAKING SODA, SODIUM STEAROYL LACTYLATE, CALCIUM PROPIONATE (PRESERVATIVE), HONEY, AMYLASE, ACETYLATED TARTARIC ACID ESTERS OF MONO AND DIGLYCERIDES, L-CYSTEINE HYDROCHLORIDE, ANNATTO AND TURMERIC EXTRACT (ADDED AS NATURAL COLOR), ASCORBIC ACID, DRIED ALBUMEN (EGG WHITES, BAKERS YEAST, CITRIC ACID). GLAZE: SUGAR, WATER, PALM OIL, CALCIUM CARBONATE, AGAR, SALT, MONO AND DIGLYCERIDES, SORBITAN MONOSTEARATE, NATURAL AND ARTIFICIAL FLAVOR, POTASSIUM SORBATE (PRESERVATIVE).
If you keep eating it
Source · Maker · Label
Maker and label · Smart & Final Iris Corporation · USDA FoodData Central ·
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16 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 391kcal
Carbs 47%Protein 6%Fat 47%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2448661