RASPBERRY DANISH COFFEE CAKE, RASPBERRY DANISH
Smart & Final Iris Corporation Per 100 g · Label
24 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −14Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −76 came off
- Processing level 4−30Made through many industrial steps
- 7 additives−24Named additivesSodium Propionate · Sodium Benzoate · · · · · Titanium Dioxide
- 36 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 36 items · 7 additives
- WATERIngredients
- WHEAT FLOURIngredients
- SUGARIngredients
- MARGARINEIngredients
- WHEYIngredients
- SOY FLOURIngredients
- POTATO FLOURIngredients
- CORN SYRUP SOLIDSIngredients
- CULTURED WHEAT FIBERIngredients
- GUAR GUMIngredients
- SODIUM BICARBONATEIngredients
- SOY LECITHINIngredients
- RASPBERRIESIngredients
- SHORTENINGIngredients
- CORN SYRUPIngredients
- MODIFIED FOOD STARCHIngredients
- YEASTIngredients
- GLYCERINEIngredients
- MODIFIED CORN STARCHIngredients
- AGARIngredients
- EGG WHITESIngredients
- SODIUM PROPIONATEIngredients
- LEMON PUREEIngredients
- TAPIOCA FLOURIngredients
- SHORTENINGIngredients
- DEXTROSEIngredients
- CORN STARCHIngredients
- TURMERICIngredients
- APO CAROTENOLIngredients
- ALCOHOLIngredients
- NATURAL MIXED TOCOPHEROLSIngredients
- XANTHAN GUMIngredients
- CITRIC ACIDIngredients
- SODIUM BENZOATEIngredients
- ALPHA TOCOPHEROLIngredients
- TITANIUM DIOXIDE .Ingredients
Ingredient text
WATER, WHEAT FLOUR, SUGAR, MARGARINE (PALM OIL, SOYBEAN OIL, SALT, MONO AND DIGLYCERIDES, NATURAL FLAVOR, VITAMIN A PALMITATE), WHEY, SOY FLOUR, POTATO FLOUR, CORN SYRUP SOLIDS, CULTURED WHEAT FIBER, GUAR GUM, SODIUM BICARBONATE, SOY LECITHIN, RASPBERRIES, SHORTENING (HYDROGENATED SOYBEAN OIL), CORN SYRUP, MODIFIED FOOD STARCH, YEAST, GLYCERINE, MODIFIED CORN STARCH, AGAR, EGG WHITES, SODIUM PROPIONATE (PRESERVATIVE), LEMON PUREE (LEMON JUICE, LEMON PULP, GROUND LEMON PEEL, LEMON OIL), TAPIOCA FLOUR, SHORTENING (HYDROGENATED COTTONSEED OILS), DEXTROSE, CORN STARCH, TURMERIC (COLOR), APO CAROTENOL (COLOR), ALCOHOL, NATURAL MIXED TOCOPHEROLS (VITAMIN E [TO PROTECT FRESHNESS]), XANTHAN GUM, CITRIC ACID, SODIUM BENZOATE (PRESERVATIVE), ALPHA TOCOPHEROL (VITAMIN E [TO PROTECT FRESHNESS]), TITANIUM DIOXIDE (COLOR).
If you keep eating it
Source · Maker · Label
Maker and label · Smart & Final Iris Corporation · USDA FoodData Central ·
More
24 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 298kcal
Carbs 55%Protein 5%Fat 40%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2448344