Cakes, Cupcakes, Snack CakesCakes, Cupcakes, Snack Cakes
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Cakes, Cupcakes, Snack Cakes

CHEESE DANISH COFFEE CAKE, CHEESE DANISH

Smart & Final Iris Corporation Per 100 g · Label

24 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

24
  • −14Nutrition
  • −8Ingredients
  • −24Additives
  • −30Processing
See what was deducted

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Sikcode diagnosis

Where −76 came off

  1. Processing level 4−30Made through many industrial steps
  2. 6 additives−24Named additivesSodium Propionate · Sodium Benzoate · · · · Titanium Dioxide
  3. 34 ingredients−8More than 10 costs points
  4. Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3

More to see

Not deducted 1 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 34 items · 6 additives
  • WATERIngredients
  • WHEAT FLOURIngredients
  • CREAM CHEESEIngredients
  • SUGARIngredients
  • MARGARINEIngredients
  • WHEYIngredients
  • SOY FLOURIngredients
  • POTATO FLOURIngredients
  • CORN SYRUP SOLIDSIngredients
  • CULTURED WHEAT FIBERIngredients
  • SODIUM BICARBONATEIngredients
  • SOY LECITHINIngredients
  • SHORTENINGIngredients
  • YEASTIngredients
  • DEXTROSEIngredients
  • CORN STARCHIngredients
  • SILICON DIOXIDEIngredients
  • TOCOPHEROLS & ASCORBYL PALMITATEIngredients
  • TRICALCIUM PHOSPHATEIngredients
  • LEMON PUREEIngredients
  • GLYCERINEIngredients
  • MODIFIED CORN STARCHIngredients
  • AGARIngredients
  • EGG WHITESIngredients
  • SODIUM PROPIONATEIngredients
  • CORN SYRUPIngredients
  • TURMERICIngredients
  • APO CAROTENALIngredients
  • ALCOHOLIngredients
  • MIXED NATURAL TOCOPHEROLSIngredients
  • CITRIC ACIDIngredients
  • SODIUM BENZOATEIngredients
  • ALPHA TOCOPHEROLIngredients
  • TITANIUM DIOXIDE .Ingredients
Ingredient text

WATER, WHEAT FLOUR, CREAM CHEESE (PASTEURIZED MILK & CREAM, CHEESE CULTURE, SALT, STABILIZERS [CAROB BEAN &/OR XANTHAN &/OR GUAR GUMS]), SUGAR, MARGARINE (PALM OIL, SOYBEAN OIL, MONO & DIGLYCERIDES, NATURAL FLAVOR, VITAMIN A PALMITATE), WHEY, SOY FLOUR, POTATO FLOUR, CORN SYRUP SOLIDS, CULTURED WHEAT FIBER, SODIUM BICARBONATE, SOY LECITHIN, SHORTENING (HYDROGENATED SOYBEAN OIL, HYDROGENATED COTTONSEED OIL), YEAST, DEXTROSE, CORN STARCH, SILICON DIOXIDE (FLOW AID), TOCOPHEROLS & ASCORBYL PALMITATE (TO PROTECT FLAVOR), TRICALCIUM PHOSPHATE (TO PREVENT CAKING), LEMON PUREE (LEMON JUICE, LEMON PULP CELLS, LEMON JUICE CONCENTRATE, GROUND LEMON PEEL, LEMON OIL), GLYCERINE, MODIFIED CORN STARCH, AGAR, EGG WHITES, SODIUM PROPIONATE (PRESERVATIVE), CORN SYRUP, TURMERIC (COLOR), APO CAROTENAL (COLOR), ALCOHOL, MIXED NATURAL TOCOPHEROLS (NATURAL SOURCE VITAMIN E [PROTECT FRESHNESS]), CITRIC ACID, SODIUM BENZOATE (PRESERVATIVE), ALPHA TOCOPHEROL (VITAMIN E USP, FCC [TO PROTECT FRESHNESS]), TITANIUM DIOXIDE (COLOR).

If you keep eating it
Source · Maker · Label

Maker and label · Smart & Final Iris Corporation · USDA FoodData Central ·

Serving 57g · Package – High energy density
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24 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Where the calories come from 456kcal

Carbs 35%Protein 6%Fat 59%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy456 kcal23%
Protein7 g13%
Fat29.8 g55%
Carbs40.4 g12%
Sugars14 g14%
Fiber1.8 g7%
Calcium70 mg10%
Iron0.5 mg4%
Potassium70 mg2%
Sodium351 mg18%
Cholesterol44 mg15%
Saturated fatty acids15.8 g105%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2448342
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