Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

PEANUT BUTTER SWIRL VANILLA BEAN ICE CREAM SWIRLED WITH PEANUT BUTTER, PEANUT BUTTER SWIRL

Bassetts Ice Cream Company Per 100 g · Label

51 points among 13,380 in Ice Cream & Frozen Yogurt

Deducted for Saturated fat·Trans fat·Sugars.

51
  • −19Nutrition
  • −8Ingredients
  • −12Additives
  • −10Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −49 came off

  1. Processing level 3−10Made by processing whole foods
  2. 3 additives−12Named additives · · Locust Bean Gum
  3. 11 ingredients−8More than 10 costs points
  4. Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Trans fat −8

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Not deducted 1 items

Kept

−0
  1. Sodium 108mgWithin the limit, nothing deducted−0
Nutrients 11 items · 3 additives
  • CREAMIngredients
  • MILKIngredients
  • LIQUID SUGARIngredients
  • PEANUT BUTTERIngredients
  • CORN SYRUPIngredients
  • NONFAT MILKIngredients
  • VANILLAIngredients
  • LOCUST BEAN GUMIngredients
  • GUAR GUMIngredients
  • CARRAGEENANIngredients
  • VANILLA BEAN.Ingredients
Ingredient text

CREAM, MILK, LIQUID SUGAR (SUGAR,WATER), PEANUT BUTTER (PEANUTS, PEANUT OIL, SUGAR, SALT), CORN SYRUP, NONFAT MILK, VANILLA, LOCUST BEAN GUM, GUAR GUM, CARRAGEENAN, VANILLA BEAN.

If you keep eating it
Source · Maker · Label

Maker and label · Bassetts Ice Cream Company · USDA FoodData Central ·

Serving 102g · Package – High energy density
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51 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 304kcal

Carbs 32%Protein 8%Fat 60%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy304 kcal15%
Protein5.9 g11%
Fat20.6 g38%
Carbs24.5 g8%
Sugars18.6 g19%
Fiber0 g0%
Calcium135 mg19%
Iron1 mg8%
Potassium220 mg6%
Sodium108 mg5%
Cholesterol59 mg20%
Saturated fatty acids9.8 g65%
Trans fat0.5 g
Source
Source
USDA FoodData Central
Code
US-FDC-2447137
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