STRAWBERRY TRES LECHES STYLE CAKE, STRAWBERRY
Rich Products Corporation Per 100 g · Label
19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −19Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −81 came off
- Processing level 4−30Made through many industrial steps
- 10 additives−24Named additivesPolysorbate 60 · Sodium Benzoate · · · Calcium Propionate · · Sodium Caseinate · · Polyglycerol Esters of Fatty Acids ·
- 40 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 40 items · 10 additives
- SKIM MILKIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- WATERIngredients
- SUGARIngredients
- ENRICHED BLEACHED WHEAT FLOUR WITH ADDED ZINCIngredients
- EGGSIngredients
- HYDROGENATED PALM KERNEL OILIngredients
- CANOLA AND/OR SOYBEAN OILIngredients
- CONTAINS LESS THAN 2% OF THE FOLLOWING: CORN SYRUPIngredients
- STRAWBERRIESIngredients
- EGG WHITESIngredients
- PALM KERNEL OILIngredients
- PALM OILIngredients
- CORNSTARCHIngredients
- DICALCIUM PHOSPHATEIngredients
- SODIUM CASEINATEIngredients
- ARTIFICIAL FLAVORIngredients
- SALTIngredients
- MODIFIED CORNSTARCHIngredients
- POLYGLYCEROL ESTERS OF FATTY ACIDSIngredients
- POLYSORBATE 60Ingredients
- NATURAL FLAVORIngredients
- LEAVENINGIngredients
- MONO AND DIGLYCERIDESIngredients
- DIPOTASSIUM PHOSPHATEIngredients
- TO PRESERVE FRESHNESSIngredients
- CARBOHYDRATE GUMIngredients
- XANTHAN GUMIngredients
- CITRUS FIBERIngredients
- WHEAT GLUTENIngredients
- CELLULOSEIngredients
- GUM ARABICIngredients
- ENZYMESIngredients
- CELLULOSE GUMIngredients
- CARRAGEENANIngredients
- CITRIC ACIDIngredients
- GUAR GUMIngredients
- ARTIFICIAL COLORSIngredients
- COLORED WITHIngredients
- SOY LECITHIN.Ingredients
Ingredient text
SKIM MILK, HIGH FRUCTOSE CORN SYRUP, WATER, SUGAR, ENRICHED BLEACHED WHEAT FLOUR WITH ADDED ZINC (WHEAT FLOUR, NIACIN, IRON AS FERROUS SULFATE, ZINC OXIDE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), EGGS, HYDROGENATED PALM KERNEL OIL, CANOLA AND/OR SOYBEAN OIL, CONTAINS LESS THAN 2% OF THE FOLLOWING: CORN SYRUP, STRAWBERRIES, EGG WHITES, PALM KERNEL OIL, PALM OIL, CORNSTARCH, DICALCIUM PHOSPHATE, SODIUM CASEINATE (A MILK DERIVATIVE), ARTIFICIAL FLAVOR, SALT, MODIFIED CORNSTARCH, POLYGLYCEROL ESTERS OF FATTY ACIDS, POLYSORBATE 60, NATURAL FLAVOR, LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE), MONO AND DIGLYCERIDES, DIPOTASSIUM PHOSPHATE, TO PRESERVE FRESHNESS (POTASSIUM SORBATE, SODIUM BENZOATE, CALCIUM PROPIONATE), CARBOHYDRATE GUM, XANTHAN GUM, CITRUS FIBER, WHEAT GLUTEN, CELLULOSE, GUM ARABIC, ENZYMES, CELLULOSE GUM, CARRAGEENAN, CITRIC ACID, GUAR GUM, ARTIFICIAL COLORS (RED 40, YELLOW 5, YELLOW 6), COLORED WITH (BETA CAROTENE), SOY LECITHIN.
If you keep eating it
Source · Maker · Label
Maker and label · Rich Products Corporation · USDA FoodData Central ·
More
19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 272kcal
Carbs 55%Protein 5%Fat 40%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2446324