Dips & SalsaDips & Salsa
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Dips & Salsa

FIESTA ORGANIC AVOCADO & MEDIUM SPICE BLEND ORGANIC GUACAMOLE SQUEEZE, FIESTA

Cabo Fresh Per 100 g · Label

72 points among 7,170 in Dips & Salsa

Heavily processed.

72
  • −6Nutrition
  • −8Ingredients
  • −4Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −28 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additives
  3. 12 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Fiber 6.7g하루 권장의 27%수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
Nutrients 12 items · 1 additives
  • ORGANIC HASS AVOCADOIngredients
  • ORGANIC JALAPEOIngredients
  • SALTIngredients
  • CONTAINS 1% OR LESS OF: ORGANIC *ONIONIngredients
  • ORGANIC GARLIC POWDERIngredients
  • ORGANIC *RED BELL PEPPERIngredients
  • ASCORBIC ACIDIngredients
  • ORGANIC VINEGARIngredients
  • XANTHAN GUMIngredients
  • ORGANIC LIME JUICE CONCENTRATEIngredients
  • ORGANIC *JALAPEOIngredients
  • ORGANIC *CILANTRO.Ingredients
Ingredient text

ORGANIC HASS AVOCADO, ORGANIC JALAPEO (ORGANIC JALAPEO, ORGANIC VINEGAR, SALT), SALT, CONTAINS 1% OR LESS OF: ORGANIC *ONION (INCLUDING POWDER), ORGANIC GARLIC POWDER, ORGANIC *RED BELL PEPPER, ASCORBIC ACID, ORGANIC VINEGAR, XANTHAN GUM, ORGANIC LIME JUICE CONCENTRATE, ORGANIC *JALAPEO, ORGANIC *CILANTRO.

If you keep eating it
Source · Maker · Label

Maker and label · Cabo Fresh · USDA FoodData Central ·

Serving 30g · Package – Medium energy density
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72 points among 7,170 in Dips & Salsa

Where the calories come from 150kcal

Carbs 23%Protein 8%Fat 69%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy150 kcal8%
Protein3.3 g6%
Fat13.3 g25%
Carbs10 g3%
Sugars0 g0%
Fiber6.7 g27%
Calcium13 mg2%
Iron0 mg0%
Potassium470 mg13%
Sodium500 mg25%
Cholesterol0 mg0%
Saturated fatty acids1.7 g11%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2445133
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