PUMPKIN WHOOPIE PIES, PUMPKIN
Charlie's Specialties, Inc. Per 100 g · Label
19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −19Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −81 came off
- Processing level 4−30Made through many industrial steps
- 8 additives−24Named additivesSodium Benzoate · Propylene Glycol · · · Triacetin · · Sodium Stearoyl Lactylate · Calcium Alginate
- 30 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 30 items · 8 additives
- SUGARIngredients
- ENRICHED WHEAT FLOUR BLEACHEDIngredients
- WHOLE EGGSIngredients
- REFINED SOYBEAN OILIngredients
- MARGARINEIngredients
- WATERIngredients
- CORN SYRUPIngredients
- BLEACHED WHEAT FLOURIngredients
- CONTAINS LESS THAN 2% OF AMMONIUM ALGINATEIngredients
- CALCIUM ALGINATEIngredients
- ARTIFICIAL FLAVORIngredients
- CITRIC ACIDIngredients
- DEXTROSEIngredients
- DRIED EGG WHITESIngredients
- GUM TRAGACANTHIngredients
- LEAVENINGIngredients
- MODIFIED FOOD STARCHIngredients
- MONO & DIGLYCERIDESIngredients
- NATURAL & ARTIFICIAL FLAVORIngredients
- NATURAL FLAVORIngredients
- ALCOHOLIngredients
- INVERT SYRUPIngredients
- POTASSIUM SORBATEIngredients
- PROPYLENE GLYCOL MONO & DIESTERS OF FATTY ACIDSIngredients
- PUMPKINIngredients
- SODIUM STEAROYL LACTYLATEIngredients
- SOY FLOURIngredients
- SPICEIngredients
- VITAL WHEAT GLUTENIngredients
- WHEY.Ingredients
Ingredient text
SUGAR, ENRICHED WHEAT FLOUR BLEACHED (FLOUR, NIACIN, REDUCED IRON, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WHOLE EGGS, REFINED SOYBEAN OIL (TBHQ & CITRIC ACID ADDED FOR FRESHNESS), MARGARINE (VEGETABLE OIL BLEND [SOYBEAN AND PALM OILS], WATER, SALT, MONO AND DIGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE (PRESERVATIVE), ARTIFICIAL FLAVOR, VITAMIN A PALMITATE), WATER, CORN SYRUP, BLEACHED WHEAT FLOUR, CONTAINS LESS THAN 2% OF AMMONIUM ALGINATE, CALCIUM ALGINATE, ARTIFICIAL FLAVOR, CITRIC ACID, DEXTROSE, DRIED EGG WHITES (ALBUMEN), GUM TRAGACANTH, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), MODIFIED FOOD STARCH, MONO & DIGLYCERIDES, NATURAL & ARTIFICIAL FLAVOR (CARAMEL COLOR, PROPYLENE GLYCOL, TURMERIC, FD&C YELLOW #6, XANTHAN GUM, TRIACETIN, ETHYL ALCOHOL [CONTAINS SULFITES]), NATURAL FLAVOR, ALCOHOL, INVERT SYRUP, POTASSIUM SORBATE (PRESERVATIVE), PROPYLENE GLYCOL MONO & DIESTERS OF FATTY ACIDS, PUMPKIN, SODIUM STEAROYL LACTYLATE, SOY FLOUR, SPICE, VITAL WHEAT GLUTEN, WHEY.
If you keep eating it
Source · Maker · Label
Maker and label · Charlie's Specialties, Inc. · USDA FoodData Central ·
More
19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Where the calories come from 393kcal
Carbs 51%Protein 3%Fat 46%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2445131