CELEBRATION DONUTS, CELEBRATION
Bon Appetit Danish Co. Per 100 g · Label
19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
- −19Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −81 came off
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additivesSodium Propionate · · Carotene · · Sodium Stearoyl Lactylate ·
- 27 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
100 g = 10 sugar cubes · 3.9 cheese slices · 1.4 bowls of rice
One serving (64 g) = 6.7 sugar cubes · 2.5 cheese slices · 0.9 bowls of rice
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 27 items · 6 additives
- ENRICHED WHEAT FLOURIngredients
- SOYBEAN OILIngredients
- SUGARIngredients
- WATERIngredients
- CONFECTIONERY COATINGIngredients
- PALM OILIngredients
- REFINED GLYCERINIngredients
- DEFATTED SOY FLOURIngredients
- LEAVENINGIngredients
- NONFAT MILKIngredients
- DEXTROSEIngredients
- SHORTENINGIngredients
- SALTIngredients
- BETA-CAROTENEIngredients
- CORN SYRUP SOLIDSIngredients
- EGG WHITESIngredients
- EGG YOLKSIngredients
- ENZYMESIngredients
- MONO- AND DIGLYCERIDESIngredients
- NATURAL AND ARTIFICIAL FLAVORIngredients
- PRESERVATIVESIngredients
- PROPYLENE GLYCOL MONO- AND DIESTERS OF FATTY ACIDSIngredients
- SALTIngredients
- SODIUM STEAROYL LACTYLATEIngredients
- SOY LECITHINIngredients
- SPICEIngredients
- XANTHAN GUM.Ingredients
Ingredient text
ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, SUGAR, WATER, CONFECTIONERY COATING (SUGAR, PALM KERNEL OIL, NONFAT MILK, WHOLE MILK, WHEY, SUNFLOWER LECITHIN [AN EMULSIFIER], GUM ARABIC, RED #3&40, BLUE #1, YELLOW #5), PALM OIL, REFINED GLYCERIN, DEFATTED SOY FLOUR, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, SODIUM ALUMINUM PHOSPHATE), NONFAT MILK, DEXTROSE, SHORTENING (FULLY HYDROGENATED VEGETABLE OIL [PALM KERNEL, SOYBEAN], SOY LECITHIN), SALT, BETA-CAROTENE (COLOR), CORN SYRUP SOLIDS, EGG WHITES, EGG YOLKS, ENZYMES, MONO- AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, PRESERVATIVES (POTASSIUM SORBATE, SODIUM PROPIONATE, SORBIC ACID), PROPYLENE GLYCOL MONO- AND DIESTERS OF FATTY ACIDS, SALT, SODIUM STEAROYL LACTYLATE, SOY LECITHIN, SPICE, XANTHAN GUM.
If you keep eating it
Source · Maker · Label
Maker and label · Bon Appetit Danish Co. · USDA FoodData Central ·
More
19 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2444567