Pickles, Olives, Peppers & Relishes
PICKLED ASPARAGUS , SPICY!
United Natural Foods, Inc. Per 100 g · Label
83 points among 10,399 in Pickles, Olives, Peppers & Relishes
Heavily processed.
83
- −3Nutrition 2 of 4
- −4Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −17 came off
- Processing level 3−10Made by processing whole foods
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sodium −3
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Not deducted 2 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Saturated fat 0gWithin the limit, nothing deducted−0
Nutrients 9 items
- INGREDIENTS: GREEN ASPARAGUSIngredients
- WATERIngredients
- VINEGARIngredients
- SUGARIngredients
- SALTIngredients
- MUSTARD SEEDSIngredients
- BLACK PEPPERIngredients
- RED HOT PEPPERIngredients
- GARLICIngredients
Ingredient text
INGREDIENTS: GREEN ASPARAGUS, WATER, VINEGAR, SUGAR, SALT, MUSTARD SEEDS, BLACK PEPPER, RED HOT PEPPER, GARLIC
If you keep eating it
Source · Maker · Label
Maker and label · United Natural Foods, Inc. · USDA FoodData Central ·
Serving 30g · Package – Low energy density
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83 points among 10,399 in Pickles, Olives, Peppers & Relishes
Where the calories come from 33kcal
Carbs 50%Protein 50%Fat 0%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 33 kcal | 2% | – | – |
| Protein | 3.3 g | 6% | – | – |
| Fat | 0 g | 0% | – | – |
| Carbs | 3.3 g | 1% | – | – |
| Fiber | 0 g | 0% | – | – |
| Calcium | 0 mg | 0% | – | – |
| Iron | 2.4 mg | 20% | – | – |
| Sodium | 250 mg | 13% | – | – |
| Cholesterol | 0 mg | 0% | – | – |
| Saturated fatty acids | 0 g | 0% | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2443100