Croissants, Sweet Rolls, Muffins & Other PastriesCroissants, Sweet Rolls, Muffins & Other Pastries
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Croissants, Sweet Rolls, Muffins & Other Pastries

STICKY FINGERS BAKERIES, GLAZED MAPLE OAT SCONES

Sfb Specialty Foods, Inc. Per 100 g · Label

48 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries

Heavily processed.

48
  • −14Nutrition 3 of 4
  • −8Ingredients
  • 0Additives
  • −30Processing
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Sikcode diagnosis

Where −52 came off

  1. Processing level 4−30Made through many industrial steps
  2. 12 ingredients−8More than 10 costs points
  3. Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3

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Not deducted 1 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
Nutrients 12 items
  • UNBLEACHED ENRICHED FLOURSIngredients
  • SUGARIngredients
  • CANOLA OILIngredients
  • PALM OILIngredients
  • BUTTERMILK POWDERIngredients
  • BAKING POWDER [ LEAVENING]Ingredients
  • NATURAL MAPLE FLAVORIngredients
  • ROLLED OATSIngredients
  • SALTIngredients
  • BAKING SODA. GLAZE MIX: POWDERED SUGARIngredients
  • NATURAL MAPLE FLAVORIngredients
  • NATURAL FLAVOR.Ingredients
Ingredient text

UNBLEACHED ENRICHED FLOURS (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, CANOLA OIL (ASCORBIC ACID AND ROSEMARY ADDED TO PRESERVE FRESHNESS), PALM OIL, BUTTERMILK POWDER, BAKING POWDER [(SODIUM ACID PYROPHOSPHATE, BAKING SODA, CORN STARCH, MONOCALCIUM PHOSPHATE) LEAVENING], NATURAL MAPLE FLAVOR, ROLLED OATS, SALT, BAKING SODA. GLAZE MIX: POWDERED SUGAR, NATURAL MAPLE FLAVOR, NATURAL FLAVOR.

If you keep eating it
Source · Maker · Label

Maker and label · Sfb Specialty Foods, Inc. · USDA FoodData Central ·

Serving 61g · Package – High energy density
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48 points among 2,795 in Croissants, Sweet Rolls, Muffins & Other Pastries

Where the calories come from 311kcal

Carbs 69%Protein 7%Fat 24%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy311 kcal16%
Protein4.9 g9%
Fat8.2 g15%
Carbs52.5 g16%
Sugars23 g23%
Fiber0 g0%
Calcium66 mg9%
Iron1.8 mg15%
Sodium525 mg26%
Cholesterol0 mg0%
Saturated fatty acids3.3 g22%
Source
Source
USDA FoodData Central
Code
US-FDC-2441462
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