59 points among 1,117 in Frozen Bread & Dough
Heavily processed.
59
- −3Nutrition 3 of 4
- −4Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −41 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sodium −3
100 g = 0.6 bowls of rice
per 100gHow Sikcode works ›
More to see
Not deducted 3 items
Kept
−0- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0.9gWithin the limit, nothing deducted−0
Good
- Iron 2.5mg21% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 9 items · 1 additives
- FLOUR - WHEAT FLOURIngredients
- BLEACHEDIngredients
- ENRICHEDIngredients
- WATERIngredients
- PARTIALLY HYDROGENATED VEGETABLE OILIngredients
- SALTIngredients
- DOUGH CONDITIONERS . ASCORBIC ACIDIngredients
- POTASSIUM SORBATEIngredients
- AND CALCIUM PROPIONATE.Ingredients
Ingredient text
FLOUR - WHEAT FLOUR, BLEACHED, ENRICHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, ENZYMES), WATER, PARTIALLY HYDROGENATED VEGETABLE OIL (SOYBEAN OIL, PALM OIL, COTTONSEED OIL, SUNFLOWER OIL), SALT, DOUGH CONDITIONERS (WHEAT FLOUR, SALT, SOYBEAN OIL, L-CYSTEINE HYDROCHLORIDE, ASCORBIC ACID, ENZYMES). ASCORBIC ACID, POTASSIUM SORBATE, AND CALCIUM PROPIONATE.
If you keep eating it
Source · Maker · Label
Maker and label · Rico Products, Inc. · USDA FoodData Central ·
Serving 57g · Package – Medium energy density
More
59 points among 1,117 in Frozen Bread & Dough
Where the calories come from 193kcal
Carbs 70%Protein 10%Fat 20%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2441259