Frozen Bread & DoughFrozen Bread & Dough
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Frozen Bread & Dough

RHODES BAKE-N-SERVE, WARM N SERV, BUTTERY DINNER ROLLS

Rhodes International Inc. Per 100 g · Label

69 points among 1,117 in Frozen Bread & Dough

Heavily processed.

69
  • −9Nutrition 3 of 4
  • −8Ingredients
  • −4Additives
  • −10Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −31 came off

  1. Processing level 3−10Made by processing whole foods
  2. 1 additives−4Named additivesSodium Alginate
  3. 11 ingredients−8More than 10 costs points
  4. Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3

One serving (30 g) = 1 sugar cube

More to see

Nutrients 11 items · 1 additives
  • UNBLEACHED ENRICHED WHITE FLOURIngredients
  • WATERIngredients
  • GRANULATED SUGARIngredients
  • YEASTIngredients
  • BUTTERIngredients
  • NONFAT DRY MILKIngredients
  • SALTIngredients
  • SOY FLOURIngredients
  • WHEAT GLUTENIngredients
  • CORN SYRUP SOLIDSIngredients
  • SODIUM ALGINATEIngredients
Ingredient text

UNBLEACHED ENRICHED WHITE FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE OR REDUCED IRON, THIAMIN MONO- NITRATE, RIBOFLAVIN, FOLIC ACID), WATER, GRANULATED SUGAR, YEAST, BUTTER, NONFAT DRY MILK, SALT, SOY FLOUR, WHEAT GLUTEN, CORN SYRUP SOLIDS, SODIUM ALGINATE

If you keep eating it
Source · Maker · Label

Maker and label · Rhodes International Inc. · USDA FoodData Central ·

Serving 30g · Package – High energy density
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69 points among 1,117 in Frozen Bread & Dough

Compare with the #1 in category

Where the calories come from 300kcal

Carbs 67%Protein 13%Fat 20%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy300 kcal15%
Protein10 g18%
Fat6.7 g12%
Carbs50 g15%
Sugars10 g10%
Fiber0 g0%
Calcium67 mg10%
Iron2.4 mg20%
Sodium383 mg19%
Cholesterol17 mg6%
Saturated fatty acids3.3 g22%
Source
Source
USDA FoodData Central
Code
US-FDC-2438470
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