Ice Cream & Frozen YogurtIce Cream & Frozen Yogurt
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Ice Cream & Frozen Yogurt

ICE CREAM, CHOCOLATE PEANUT BUTTER

Rite Aid Corporation Per 100 g · Label

51 points among 13,380 in Ice Cream & Frozen Yogurt

Heavily processed.

51
  • −11Nutrition
  • −4Ingredients
  • −4Additives
  • −30Processing
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Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −49 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 10 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−11Sugars −3 · Saturated fat −8

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Not deducted 2 items

Kept

−0
  1. Sodium 96mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items · 1 additives
  • CREAMIngredients
  • SKIM MILKIngredients
  • WATERIngredients
  • SUGARIngredients
  • CORN SYRUPIngredients
  • PEANUT BUTTER RIBBONIngredients
  • PEANUT OILIngredients
  • COCOA POWDERIngredients
  • WHEYIngredients
  • STABILIZER .Ingredients
Ingredient text

CREAM, SKIM MILK, WATER, SUGAR, CORN SYRUP, PEANUT BUTTER RIBBON (DRY ROASTED PEANUTS, DEXTROSE, HYDROGENATED COTTONSEED AND RAPESEED OIL, SALT), PEANUT OIL, COCOA POWDER (PROCESSED WITH ALKALI), WHEY, STABILIZER (MONO- AND DIGLYCERIDES, CELLULOSE GUM, GUAR GUM).

If you keep eating it
Source · Maker · Label

Maker and label · Rite Aid Corporation · USDA FoodData Central ·

Serving 68g · Package – Medium energy density
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51 points among 13,380 in Ice Cream & Frozen Yogurt

Where the calories come from 235kcal

Carbs 35%Protein 7%Fat 58%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy235 kcal12%
Protein4.4 g8%
Fat16.2 g30%
Carbs22.1 g7%
Sugars16.2 g16%
Fiber1.5 g6%
Calcium134 mg19%
Iron1.5 mg12%
Potassium424 mg12%
Sodium96 mg5%
Cholesterol29 mg10%
Saturated fatty acids7.4 g49%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2437690
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