Frozen Fish & SeafoodFrozen Fish & Seafood
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Frozen Fish & Seafood

SWAI TENDERS

Fishin' Company Per 100 g · Label

64 points among 3,694 in Frozen Fish & Seafood

3 additives.
Saturated fat in the bottom half.

64
  • −6Nutrition
  • −8Ingredients
  • −12Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −36 came off

  1. Processing level 3−10Made by processing whole foods
  2. 3 additives−12Named additives · ·
  3. 14 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 13.1g24% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 14 items · 3 additives
  • SWAIIngredients
  • WHEAT FLOURIngredients
  • MODIFIED CORN STARCHIngredients
  • BUTTERMILK BLENDIngredients
  • BUTTERMILK SOLIDSIngredients
  • YELLOW CORN FLOURIngredients
  • SALTIngredients
  • BAKING SODAIngredients
  • SPICESIngredients
  • LACTIC ACIDIngredients
  • CALCIUM LACTATEIngredients
  • SOYBEAN OILIngredients
  • PAPRIKAIngredients
  • YEAST.Ingredients
Ingredient text

SWAI (PANGASIANODON HYPOPHTHALMUS), WHEAT FLOUR, MODIFIED CORN STARCH, BUTTERMILK BLEND (BUTTERMILK, WHEY SOLIDS), BUTTERMILK SOLIDS, YELLOW CORN FLOUR, SALT, BAKING SODA (CREAM OF TARTAR, SODIUM BICARBONATE), SPICES, LACTIC ACID, CALCIUM LACTATE, SOYBEAN OIL, PAPRIKA, YEAST.

If you keep eating it
Source · Maker · Label

Maker and label · Fishin' Company · USDA FoodData Central ·

Serving 84g · Package – Medium energy density
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64 points among 3,694 in Frozen Fish & Seafood

Where the calories come from 238kcal

Carbs 20%Protein 22%Fat 58%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy238 kcal12%
Protein13.1 g24%
Fat15.5 g29%
Carbs11.9 g4%
Sugars0 g0%
Fiber1.2 g5%
Calcium80 mg11%
Iron1.2 mg10%
Potassium230 mg7%
Sodium298 mg15%
Cholesterol24 mg8%
Saturated fatty acids2.4 g16%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2437383
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