32 points among 7,170 in Dips & Salsa
Heavily processed.
- −6Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −68 came off
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additivesCalcium Chloride · · Natamycin · Ferrous Gluconate · ·
- 34 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
100 g = 1.1 sugar cubes · 0.9 cheese slices
More to see
Not deducted 4 items
Kept
−0- Sugars 3.3gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Potassium 1,070mg31% of the daily target나트륨 배출을 도와 혈압 조절에 기여하고 근육·심장 리듬을 유지합니다.−0
- Iron 3.3mg28% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 34 items · 6 additives
- BLACK BEANSIngredients
- TOMATOESIngredients
- SOUR CREAMIngredients
- CHEDDAR CHEESEIngredients
- ASSORTED PEPPERSIngredients
- TOMATO PASTEIngredients
- ONIONIngredients
- AVOCADOIngredients
- WATERIngredients
- LESS THAN 2%: GARLICIngredients
- CANOLA OILIngredients
- CILANTROIngredients
- SALTIngredients
- GREEN CHILESIngredients
- CITRIC ACIDIngredients
- SPICESIngredients
- ONION AND GARLIC POWDERIngredients
- VINEGARIngredients
- CARROT FIBERIngredients
- APPLE CIDER VINEGARIngredients
- MODIFIED CORNSTARCHIngredients
- SMOKED PAPRIKAIngredients
- WHEYIngredients
- GELATINIngredients
- LACTIC ACIDIngredients
- GUMSIngredients
- CARRAGEENANIngredients
- CALCIUM SULFATEIngredients
- NATAMYCINIngredients
- SODIUM TRIPOLYPHOSPHATEIngredients
- NATURAL FLAVORSIngredients
- CALCIUM CHLORIDEIngredients
- ASCORBIC ACIDIngredients
- SODIUM BENZOATE AND POTASSIUM SORBATE .Ingredients
Ingredient text
BLACK BEANS (BLACK BEANS, WATER, SALT, FERROUS GLUCONATE), TOMATOES (TOMATOES, TOMATO JUICE), SOUR CREAM (CULTURED CREAM), CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO COLOR), ASSORTED PEPPERS (GREEN BELL, JALAPENO), TOMATO PASTE, ONION, AVOCADO, WATER, LESS THAN 2%: GARLIC, CANOLA OIL, CILANTRO, SALT, GREEN CHILES (GREEN CHILE, WATER), CITRIC ACID, SPICES, ONION AND GARLIC POWDER, VINEGAR, CARROT FIBER, APPLE CIDER VINEGAR, MODIFIED CORNSTARCH, SMOKED PAPRIKA, WHEY, GELATIN (BEEF), LACTIC ACID, GUMS (XANTHAN, GUAR, LOCUST BEAN), CARRAGEENAN, CALCIUM SULFATE, NATAMYCIN (NATURAL MOLD INHIBITOR), SODIUM TRIPOLYPHOSPHATE, NATURAL FLAVORS, CALCIUM CHLORIDE, ASCORBIC ACID, SODIUM BENZOATE AND POTASSIUM SORBATE (MAINTAINS FRESHNESS).
If you keep eating it
Source · Maker · Label
Maker and label · Supervalu, Inc. · USDA FoodData Central ·
More
32 points among 7,170 in Dips & Salsa
Where the calories come from 117kcal
Carbs 35%Protein 12%Fat 53%
Full nutrition facts per 100g
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2435946