2 additives
- Not set
- Not set
13 ingredients
TOMATOES, TOMATO JUICE, CILANTRO, ONION, SALT, CULTURED DEXTROSE, NATURAL FLAVORS, BLACK PEPPER, CITRIC ACID, BISULFATE OF SODA, GARLIC, CHILI PEPPERS, XANTHAN GUM.
100 g = 1.2 sugar cubes
46 points among 7,170 in Dips & Salsa
Heavily processed.
46
Heavily processed
- −8Nutrition
- −8Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −54 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives ·
- 13 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 18kcal
Carbs 100%Protein 0%Fat 0%
More to see
Not deducted 3 items
Kept
−0- Sugars 3.6gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 13 items · 2 additives
- TOMATOESIngredients
- TOMATO JUICEIngredients
- CILANTROIngredients
- ONIONIngredients
- SALTIngredients
- CULTURED DEXTROSEIngredients
- NATURAL FLAVORSIngredients
- BLACK PEPPERIngredients
- CITRIC ACIDIngredients
- BISULFATE OF SODAIngredients
- GARLICIngredients
- CHILI PEPPERSIngredients
- XANTHAN GUM.Ingredients
Ingredient text
TOMATOES, TOMATO JUICE, CILANTRO, ONION, SALT, CULTURED DEXTROSE, NATURAL FLAVORS, BLACK PEPPER, CITRIC ACID, BISULFATE OF SODA, GARLIC, CHILI PEPPERS, XANTHAN GUM.
If you keep eating it
Source · Maker · Label
Maker and label · Willy's Inc. · USDA FoodData Central ·
Serving 28g · Package – Low energy density
More
46 points among 7,170 in Dips & Salsa
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2432378