Butter & SpreadButter & Spread
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Butter & Spread

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FINISHING BUTTER, LEMONHERB

Butter & Spread

Publix Super Markets, Inc. As labeled · Per 100 g · Label

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2 additives

  • Not set
  • ADI 25 mg/kg

9 ingredients

BUTTER (PASTEURIZED SWEET CREAM), GARLIC (GARLIC, CITRIC ACID), CANOLA OIL, SPICES (PARSLEY OREGANO, CHIVES, BASIL), LEMON JUICE CONCENTRATE, ONION SALT, GARLIC SALT, BLACK PEPPER, POTASSIUM SORBATE (PRESERVATIVE).

One serving (14 g) = 1.7 cheese slices

67 points among 1,842 in Butter & Spread

Deducted for Saturated fat·Sodium.

67

Moderately processed

  • −11Nutrition
  • −4Ingredients
  • −8Additives
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −33 came off

  1. Processing level 3−10Made by processing whole foods
  2. 2 additives−8Named additives ·
  3. 9 ingredients−4From 6 upward costs a little
  4. Nutrition per 100g−11Saturated fat −8 · Sodium −3

Full nutrition facts per 100g

Where the calories come from 714kcal

Carbs 4%Protein 0%Fat 96%

ItemsAmount% of dailyCategory medianDifference
Energy714 kcal36%
Protein0 g0%
Fat71.4 g132%
Carbs7.1 g2%
Sugars0 g0%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Potassium0 mg0%
Sodium357 mg18%
Cholesterol179 mg60%
Saturated fatty acids42.9 g286%
Trans fat0 g

More to see

Not deducted 2 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 9 items · 2 additives
  • BUTTERIngredients
  • GARLICIngredients
  • CANOLA OILIngredients
  • SPICESIngredients
  • LEMON JUICE CONCENTRATEIngredients
  • ONION SALTIngredients
  • GARLIC SALTIngredients
  • BLACK PEPPERIngredients
  • POTASSIUM SORBATE .Ingredients
Ingredient text

BUTTER (PASTEURIZED SWEET CREAM), GARLIC (GARLIC, CITRIC ACID), CANOLA OIL, SPICES (PARSLEY OREGANO, CHIVES, BASIL), LEMON JUICE CONCENTRATE, ONION SALT, GARLIC SALT, BLACK PEPPER, POTASSIUM SORBATE (PRESERVATIVE).

If you keep eating it
Source · Maker · Label

Maker and label · Publix Super Markets, Inc. · USDA FoodData Central ·

Serving 14g · Package – High energy density
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67 points among 1,842 in Butter & Spread

Source
Source
USDA FoodData Central
Code
US-FDC-2431465
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