CLASSIC SHELLS & CHEESE, CLASSIC
Pasta Dinners
Karlin Foods Corporation As labeled · Per 100 g · Label
3 additives
- Annatto ExtractColorNot set
- Potassium ChlorideTaste & aromaNot set
- Not set
14 ingredients
ORGANIC PASTA (ORGANIC DURUM WHEAT SEMOLINA), MALTODEXTRIN (FROM CORN), DAIRY PRODUCT SOLIDS, ENRICHED WHEAT FLOUR (NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SALT, NATURAL FLAVORS, MODIFIED CORNSTARCH, CHEDDAR CHEESE* (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), PAPRIKA EXTRACT (COLOR), ANNATTO EXTRACT (COLOR), POTASSIUM CHLORIDE, LACTIC ACID POWDER, CITRIC ACID, SODIUM PHOSPHATE.
100 g = 2.3 sugar cubes · 1.2 bowls of rice
One serving (71 g) = 1.7 sugar cubes · 0.8 bowls of rice
39 points among 1,588 in Pasta Dinners
Heavily processed.
Highly processed
- −11Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −61 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 352kcal
Carbs 85%Protein 11%Fat 4%
More to see
Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Karlin Foods Corporation · USDA FoodData Central
More
39 points among 1,588 in Pasta Dinners
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2426899