YELLOW CORN TORTILLAS, YELLOW CORN
Mexican Dinner Mixes
BBU, Inc. As labeled · Per 100 g · Label
1 additive
- Not set
6 ingredients
CORN (TREATED WITH HYDRATED LIME), WATER, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: PROPIONIC ACID AND BENZOIC ACID AND PHOSPHORIC ACID (TO PRESERVE FRESHNESS), GUAR GUM, CELLULOSE GUM, ENZYMES.
100 g = 0.7 bowls of rice
92 points among 1,681 in Mexican Dinner Mixes
1 additive.
92
Minimally processed
- 0Nutrition
- −4Ingredients
- −4Additives
- 0Processing
Sikcode diagnosis
Where −8 came off
- 1 additives−4Named additives
- 6 ingredients−4From 6 upward costs a little
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 213kcal
Carbs 83%Protein 8%Fat 9%
More to see
Not deducted 5 items
Kept
−0- Processing level 1Close to the whole food−0
- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 0mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · BBU, Inc. · USDA FoodData Central
Serving 47g · Package – Medium energy density
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92 points among 1,681 in Mexican Dinner Mixes
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2425921