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Pasta Dinners

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ELBOWS + CLASSIC CHEDDAR MAC & CHEESE, ELBOWS + CLASSIC CHEDDAR

Pasta Dinners

Banza LLC As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

2 additives

  • Not set
  • Not set

4 ingredients

CHICKPEA PASTA: CHICKPEAS, TAPIOCA, XANTHAN GUM, CHEESE: CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, NONFAT MILK, BUTTERMILK, BUTTER (CREAM, SALT), SALT, LACTIC ACID, DISODIUM PHOSPHATE, ANNATTO AND PAPRIKA EXTRACT (COLOR).

One serving (71 g) = 1.7 sugar cubes · 0.8 cheese slices · 0.9 bowls of rice

78 points among 1,588 in Pasta Dinners

Deducted for Sodium·Sugars·Saturated fat.

78

Moderately processed

  • −14Nutrition
  • 0Ingredients
  • −8Additives
  • 0Processing
See what was deducted

Sikcode diagnosis

Where −22 came off

  1. 2 additives−8Named additives ·
  2. Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8

Full nutrition facts per 100g

Where the calories come from 366kcal

Carbs 51%Protein 23%Fat 26%

ItemsAmount% of dailyCategory medianDifference
Energy366 kcal18%
Protein22.5 g41%
Fat11.3 g21%
Carbs49.3 g15%
Sugars7 g7%
Fiber7 g28%
Calcium0 mg0%
Iron4.2 mg35%
Potassium845 mg24%
Sodium930 mg47%
Cholesterol21 mg7%
Saturated fatty acids4.2 g28%
Trans fat0 g

More to see

Not deducted 7 items

Kept

−0
  1. Processing level 1Close to the whole food−0
  2. 4 ingredients5 or fewer costs nothing−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 22.5g41% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
  2. Iron 4.2mg35% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
  3. Fiber 7g28% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
  4. Potassium 845mg24% of the daily target나트륨 배출을 도와 혈압 조절에 기여하고 근육·심장 리듬을 유지합니다.−0
Nutrients 4 items · 2 additives
  • CHICKPEA PASTA: CHICKPEASIngredients
  • TAPIOCAIngredients
  • XANTHAN GUMIngredients
  • CHEESE: CHEDDAR CHEESEIngredients
Ingredient text

CHICKPEA PASTA: CHICKPEAS, TAPIOCA, XANTHAN GUM, CHEESE: CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, NONFAT MILK, BUTTERMILK, BUTTER (CREAM, SALT), SALT, LACTIC ACID, DISODIUM PHOSPHATE, ANNATTO AND PAPRIKA EXTRACT (COLOR).

If you keep eating it
Source · Maker · Label

Maker and label · Banza LLC · USDA FoodData Central ·

Serving 71g · Package – High energy density
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78 points among 1,588 in Pasta Dinners

Source
Source
USDA FoodData Central
Code
US-FDC-2425516
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