Dips & SalsaDips & Salsa
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Dips & Salsa

What's in this?

TZATZIKI CUCUMBER GARLIC DILL DIP, TZATZIKI

Dips & Salsa

Whole Foods Market, Inc. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

1 additive

  • Not set

13 ingredients

CULTURED PASTEURIZED NONFAT MILK, CULTURED PASTEURIZED CREAM, MILK PROTEIN CONCENTRATE, STABILIZER (TAPIOCA STARCH, AGAR-AGAR, PECTIN), CUCUMBER, GARLIC, SEA SALT, ORGANIC DISTILLED WHITE VINEGAR, DILL, CONTAINS LIVE AND ACTIVE CULTURES: L. PARACASEI, P. FREUDENREICHII, S. THERMOPHILUS, L. BULGARICUS.

One serving (28 g) = 0.7 sugar cubes

49 points among 7,170 in Dips & Salsa

Heavily processed.

49

Heavily processed

  • −9Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −51 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 13 ingredients−8More than 10 costs points
  4. Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3

Full nutrition facts per 100g

Where the calories come from 125kcal

Carbs 36%Protein 24%Fat 40%

ItemsAmount% of dailyCategory medianDifference
Energy125 kcal6%
Protein7.1 g13%
Fat5.4 g10%
Carbs10.7 g3%
Sugars7.1 g7%
Fiber0 g0%
Calcium143 mg20%
Iron0 mg0%
Potassium0 mg0%
Sodium339 mg17%
Cholesterol18 mg6%
Saturated fatty acids3.6 g24%
Trans fat0 g

More to see

Not deducted 2 items

Kept

−0
  1. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 143mg20% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 13 items · 1 additives
  • CULTURED PASTEURIZED NONFAT MILKIngredients
  • CULTURED PASTEURIZED CREAMIngredients
  • MILK PROTEIN CONCENTRATEIngredients
  • STABILIZERIngredients
  • CUCUMBERIngredients
  • GARLICIngredients
  • SEA SALTIngredients
  • ORGANIC DISTILLED WHITE VINEGARIngredients
  • DILLIngredients
  • CONTAINS LIVE AND ACTIVE CULTURES: L. PARACASEIIngredients
  • P. FREUDENREICHIIIngredients
  • S. THERMOPHILUSIngredients
  • L. BULGARICUS.Ingredients
Ingredient text

CULTURED PASTEURIZED NONFAT MILK, CULTURED PASTEURIZED CREAM, MILK PROTEIN CONCENTRATE, STABILIZER (TAPIOCA STARCH, AGAR-AGAR, PECTIN), CUCUMBER, GARLIC, SEA SALT, ORGANIC DISTILLED WHITE VINEGAR, DILL, CONTAINS LIVE AND ACTIVE CULTURES: L. PARACASEI, P. FREUDENREICHII, S. THERMOPHILUS, L. BULGARICUS.

If you keep eating it
Source · Maker · Label

Maker and label · Whole Foods Market, Inc. · USDA FoodData Central ·

Serving 28g · Package – Medium energy density
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49 points among 7,170 in Dips & Salsa

Source
Source
USDA FoodData Central
Code
US-FDC-2425180
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