What's in this?
HOT GUACAMOLE & SERRANO SALSA, HOT GUACAMOLE & SERRANO
Dips & Salsa
GS1 Mexico As labeled · Per 100 g · Label
4 additives
- Titanium DioxideColorNot set
- Not set
- Not set
- Not set
22 ingredients
WATER, SERRANO PEPPER, VEGETABLE OIL (SOY BEAN AND/OR CANOLA OIL), AVOCADO PULP (AVOCADO, SALT, XANTHAN GUM, ASCORBIC ACID, CITRIC ACID), SALT, SUGAR, MODIFIED COM STARCH, WHEY PROTEIN CONCENTRATE, HABANERO PEPPER, ACETIC ACID, CITRIC ACID, XANTHAN GUM, LEMON JUICE*, GARLIC, GLYCERYL MONOESTEARATE (EMULSIFIER), ONION*, COREANDER*, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), CONDIMENTS AND SPICES, TITANIUM DIOXIDE, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR), ARTIFICIAL COLORS: FD&C YELLOW NO. 5 AND FD&C BLUE NO. 1.
100 g = 2.2 sugar cubes · 0.6 bowls of rice
One serving (30 g) = 0.7 sugar cubes
35 points among 7,170 in Dips & Salsa
Heavily processed.
Highly processed
- −11Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −65 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives · · · Titanium Dioxide
- 22 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −3 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 167kcal
Carbs 52%Protein 9%Fat 39%
More to see
Not deducted 3 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 3.3mg28% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 22 items · 4 additives
- WATERIngredients
- SERRANO PEPPERIngredients
- VEGETABLE OILIngredients
- AVOCADO PULPIngredients
- SALTIngredients
- SUGARIngredients
- MODIFIED COM STARCHIngredients
- WHEY PROTEIN CONCENTRATEIngredients
- HABANERO PEPPERIngredients
- ACETIC ACIDIngredients
- CITRIC ACIDIngredients
- XANTHAN GUMIngredients
- LEMON JUICE*Ingredients
- GARLICIngredients
- GLYCERYL MONOESTEARATEIngredients
- ONION*Ingredients
- COREANDER*Ingredients
- SODIUM BENZOATE AND POTASSIUM SORBATEIngredients
- CONDIMENTS AND SPICESIngredients
- TITANIUM DIOXIDEIngredients
- CALCIUM DISODIUM EDTAIngredients
- ARTIFICIAL COLORS: FD&C YELLOW NO. 5 AND FD&C BLUE NO. 1.Ingredients
Ingredient text
WATER, SERRANO PEPPER, VEGETABLE OIL (SOY BEAN AND/OR CANOLA OIL), AVOCADO PULP (AVOCADO, SALT, XANTHAN GUM, ASCORBIC ACID, CITRIC ACID), SALT, SUGAR, MODIFIED COM STARCH, WHEY PROTEIN CONCENTRATE, HABANERO PEPPER, ACETIC ACID, CITRIC ACID, XANTHAN GUM, LEMON JUICE*, GARLIC, GLYCERYL MONOESTEARATE (EMULSIFIER), ONION*, COREANDER*, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), CONDIMENTS AND SPICES, TITANIUM DIOXIDE, CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR), ARTIFICIAL COLORS: FD&C YELLOW NO. 5 AND FD&C BLUE NO. 1.
If you keep eating it
Source · Maker · Label
Maker and label · GS1 Mexico · USDA FoodData Central ·
More
35 points among 7,170 in Dips & Salsa
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2424486