Dips & SalsaDips & Salsa
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Dips & Salsa

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SHRIMP WITH COCKTAIL SAUCE, COCKTAIL

Dips & Salsa

Ocean Technology, Inc. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

3 additives

  • Not set
  • Not set
  • Not set

23 ingredients

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SHRIMP INGREDIENTS: SHRIMP, SALT, SODIUM BICARBONATE, SODIUM CITRATE, CITRIC ACID. CONTAINS: SHRIMP SAUCE INGREDIENTS: WATER, TOMATO PASTE, SUGAR, PREPARED HORSERADISH (HORSERADISH, DISTILLED VINEGAR, SALT, MUSTARD OIL), DISTILLED VINEGAR, WORCESTERSHIRE SAUCE CONCENTRATE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, DRIED GARLIC, SUGAR, SPICES [CONTAINS CELERY], TAMARIND, NATURAL FLAVOR), CATSUP SEASONING NATURAL FLAVOR, WATER, MALTODEXTRIN, CORN SYRUP SOLIDS, SALT, PALM KERNEL OIL MUSTARD OIL), SOYBEAN OIL, FOOD STARCH, LEMON JUICE CONCENTRATE, SALT, DRIED ONION, XANTHAN GUM, ROSEMARY EXTRACT.

47 points among 7,170 in Dips & Salsa

Heavily processed.

47

Heavily processed

  • −3Nutrition
  • −8Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −53 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives · ·
  3. 23 ingredients−8More than 10 costs points
  4. Nutrition per 100g−3Sodium −3

Full nutrition facts per 100g

Where the calories come from 113kcal

Carbs 0%Protein 88%Fat 12%

ItemsAmount% of dailyCategory medianDifference
Energy113 kcal6%
Protein22.5 g41%
Fat1.4 g3%
Carbs0 g0%
Sugars0 g0%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Potassium169 mg5%
Sodium408 mg20%
Cholesterol204 mg68%
Saturated fatty acids0 g0%
Trans fat0 g

More to see

Not deducted 4 items

Kept

−0
  1. Sugars 0gWithin the limit, nothing deducted−0
  2. Saturated fat 0gWithin the limit, nothing deducted−0
  3. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Protein 22.5g41% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 23 items · 3 additives
  • SHRIMP INGREDIENTS: SHRIMPIngredients
  • SALTIngredients
  • SODIUM BICARBONATEIngredients
  • SODIUM CITRATEIngredients
  • CITRIC ACID. CONTAINS: SHRIMP SAUCE INGREDIENTS: WATERIngredients
  • TOMATO PASTEIngredients
  • SUGARIngredients
  • PREPARED HORSERADISHIngredients
  • DISTILLED VINEGARIngredients
  • WORCESTERSHIRE SAUCE CONCENTRATEIngredients
  • CATSUP SEASONING NATURAL FLAVORIngredients
  • WATERIngredients
  • MALTODEXTRINIngredients
  • CORN SYRUP SOLIDSIngredients
  • SALTIngredients
  • PALM KERNEL OIL MUSTARD OILIngredients
  • SOYBEAN OILIngredients
  • FOOD STARCHIngredients
  • LEMON JUICE CONCENTRATEIngredients
  • SALTIngredients
  • DRIED ONIONIngredients
  • XANTHAN GUMIngredients
  • ROSEMARY EXTRACT.Ingredients
Ingredient text

SHRIMP INGREDIENTS: SHRIMP, SALT, SODIUM BICARBONATE, SODIUM CITRATE, CITRIC ACID. CONTAINS: SHRIMP SAUCE INGREDIENTS: WATER, TOMATO PASTE, SUGAR, PREPARED HORSERADISH (HORSERADISH, DISTILLED VINEGAR, SALT, MUSTARD OIL), DISTILLED VINEGAR, WORCESTERSHIRE SAUCE CONCENTRATE (DISTILLED VINEGAR, MOLASSES, CORN SYRUP, WATER, SALT, DRIED GARLIC, SUGAR, SPICES [CONTAINS CELERY], TAMARIND, NATURAL FLAVOR), CATSUP SEASONING NATURAL FLAVOR, WATER, MALTODEXTRIN, CORN SYRUP SOLIDS, SALT, PALM KERNEL OIL MUSTARD OIL), SOYBEAN OIL, FOOD STARCH, LEMON JUICE CONCENTRATE, SALT, DRIED ONION, XANTHAN GUM, ROSEMARY EXTRACT.

If you keep eating it
Source · Maker · Label

Maker and label · Ocean Technology, Inc. · USDA FoodData Central ·

Serving 71g · Package – Medium energy density
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47 points among 7,170 in Dips & Salsa

Source
Source
USDA FoodData Central
Code
US-FDC-2422659
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