What's in this?
PARMESAN FETTUCCINE PASTA IN A CREAMY PARMESAN SAUCE SIDE DISH, PARMESAN
Pasta Dinners
Supervalu, Inc. As labeled · Per 100 g · Label
5 additives
- Annatto ExtractColorNot set
- Potassium ChlorideTaste & aromaNot set
- Yeast ExtractTaste & aromaNot set
- Not set
- Not set
18 ingredients
ENRICHED PASTA (WHEAT FLOUR, NIACIN, FERROUS SULFATE [IRON], THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED CORNSTARCH, WHEY, PALM OIL, DRIED ONION, SALT, NATURAL FLAVORS, NONFAT DRY MILK, CORN SYRUP, MALTODEXTRIN, GARLIC*, POTASSIUM CHLORIDE, YEAST EXTRACT, ROMANO AND PARMESAN CHEESES (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), DISODIUM INOSINATE AND DISODIUM GUANYLATE, XANTHAN GUM, LACTIC ACID, ANNATTO EXTRACT (COLOR)
100 g = 2.2 sugar cubes · 0.7 cheese slices · 1.3 bowls of rice
One serving (60 g) = 1.3 sugar cubes · 0.8 bowls of rice
28 points among 1,588 in Pasta Dinners
Heavily processed.
Highly processed
- −14Nutrition
- −8Ingredients
- −20Additives
- −30Processing
Sikcode diagnosis
Where −72 came off
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additivesYeast Extract · Annatto Extract · Potassium Chloride · ·
- 18 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Saturated fat −3 · Sodium −8
Full nutrition facts per 100g
Where the calories come from 383kcal
Carbs 74%Protein 15%Fat 11%
More to see
Not deducted 3 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 3.3mg28% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
- Protein 15g27% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 18 items · 5 additives
- ENRICHED PASTAIngredients
- MODIFIED CORNSTARCHIngredients
- WHEYIngredients
- PALM OILIngredients
- DRIED ONIONIngredients
- SALTIngredients
- NATURAL FLAVORSIngredients
- NONFAT DRY MILKIngredients
- CORN SYRUPIngredients
- MALTODEXTRINIngredients
- GARLIC*Ingredients
- POTASSIUM CHLORIDEIngredients
- YEAST EXTRACTIngredients
- ROMANO AND PARMESAN CHEESESIngredients
- DISODIUM INOSINATE AND DISODIUM GUANYLATEIngredients
- XANTHAN GUMIngredients
- LACTIC ACIDIngredients
- ANNATTO EXTRACTIngredients
Ingredient text
ENRICHED PASTA (WHEAT FLOUR, NIACIN, FERROUS SULFATE [IRON], THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), MODIFIED CORNSTARCH, WHEY, PALM OIL, DRIED ONION, SALT, NATURAL FLAVORS, NONFAT DRY MILK, CORN SYRUP, MALTODEXTRIN, GARLIC*, POTASSIUM CHLORIDE, YEAST EXTRACT, ROMANO AND PARMESAN CHEESES (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), DISODIUM INOSINATE AND DISODIUM GUANYLATE, XANTHAN GUM, LACTIC ACID, ANNATTO EXTRACT (COLOR)
If you keep eating it
Source · Maker · Label
Maker and label · Supervalu, Inc. · USDA FoodData Central ·
More
28 points among 1,588 in Pasta Dinners
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2422233