Prepared Pasta & Pizza SaucesPrepared Pasta & Pizza Sauces
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Prepared Pasta & Pizza Sauces

TOMATO & BASIL PASTA SAUCE, TOMATO & BASIL

F.Lli Sacla' Spa Per 100 g · Label

83 points among 3,784 in Prepared Pasta & Pizza Sauces

Heavily processed.

83
  • −3Nutrition
  • −4Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Allergen labeling not read yetLabels for this country can't be read yet

Sikcode diagnosis

Where −17 came off

  1. Processing level 3−10Made by processing whole foods
  2. 9 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−3Sodium −3

One serving (125 g) = 1.3 sugar cubes

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Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 3.2gWithin the limit, nothing deducted−0
  3. Saturated fat 1.2gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 9 items
  • ITALIAN VINE RIPENED TOMATOESIngredients
  • ITALIAN WHOLE CHERRY TOMATOESIngredients
  • EXTRA VIRGIN OLIVE OILIngredients
  • ONIONIngredients
  • CARROTSIngredients
  • BASILIngredients
  • SEA SALTIngredients
  • CONCENTRATED LEMON JUICEIngredients
  • BLACK PEPPER.Ingredients
Ingredient text

ITALIAN VINE RIPENED TOMATOES (DICED, JUICE, PASTE), ITALIAN WHOLE CHERRY TOMATOES, EXTRA VIRGIN OLIVE OIL, ONION, CARROTS, BASIL, SEA SALT, CONCENTRATED LEMON JUICE, BLACK PEPPER.

If you keep eating it
Source · Maker · Label

Maker and label · F.Lli Sacla' Spa · USDA FoodData Central ·

Serving 125g · Package – Low energy density
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83 points among 3,784 in Prepared Pasta & Pizza Sauces

Compare with the #1 in category

Where the calories come from 88kcal

Carbs 24%Protein 7%Fat 69%

Full nutrition facts per 100g

ItemsAmount% of dailyCategory medianDifference
Energy88 kcal4%
Protein1.6 g3%
Fat7.2 g13%
Carbs5.6 g2%
Sugars3.2 g3%
Fiber1.6 g6%
Calcium55 mg8%
Iron0.5 mg4%
Potassium336 mg10%
Sodium376 mg19%
Cholesterol0 mg0%
Saturated fatty acids1.2 g8%
Trans fat0 g
Source
Source
USDA FoodData Central
Code
US-FDC-2419644
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