What's in this?
OLD FASHIONED DONUT HOLES, OLD FASHIONED
Cakes, Cupcakes, Snack Cakes
Associated Food Stores, Inc. As labeled · Per 100 g · Label
3 additives
- Not set
- ADI 25 mg/kg
- Not set
25 ingredients
ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN FOLIC ACID, ASCORBIC ACID), SUGAR, WATER, PALM OIL, SOYBEAN OIL, HIGH FRUCTOSE CORN SYRUP, DEXTROSE, CONTAINS 2% OR LESS OF: SOY FLOUR, NONFAT DRY MILK, EGG YOLKS, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), SALT, MALTODEXTRIN, SOY LECITHIN, MONO- AND DIGLYCERIDES, NATURAL SOUR CREAM FLAVOR, WHEAT STARCH, NATURAL FLAVORS, ENZYMES, CITRIC ACID, CALCIUM CARBONATE, AGAR, SORBITAN MONOSTEARATE, CORN SYRUP, POTASSIUM SORBATE (PRESERVATIVE).
100 g = 11 sugar cubes · 2.8 cheese slices · 1.4 bowls of rice
One serving (60 g) = 6.3 sugar cubes · 1.7 cheese slices · 0.9 bowls of rice
31 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
Highly processed
- −19Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −69 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives · ·
- 25 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 433kcal
Carbs 50%Protein 3%Fat 47%
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 25 items · 3 additives
- ENRICHED BLEACHED WHEAT FLOURIngredients
- SUGARIngredients
- WATERIngredients
- PALM OILIngredients
- SOYBEAN OILIngredients
- HIGH FRUCTOSE CORN SYRUPIngredients
- DEXTROSEIngredients
- CONTAINS 2% OR LESS OF: SOY FLOURIngredients
- NONFAT DRY MILKIngredients
- EGG YOLKSIngredients
- LEAVENINGIngredients
- SALTIngredients
- MALTODEXTRINIngredients
- SOY LECITHINIngredients
- MONO- AND DIGLYCERIDESIngredients
- NATURAL SOUR CREAM FLAVORIngredients
- WHEAT STARCHIngredients
- NATURAL FLAVORSIngredients
- ENZYMESIngredients
- CITRIC ACIDIngredients
- CALCIUM CARBONATEIngredients
- AGARIngredients
- SORBITAN MONOSTEARATEIngredients
- CORN SYRUPIngredients
- POTASSIUM SORBATE .Ingredients
Ingredient text
ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN FOLIC ACID, ASCORBIC ACID), SUGAR, WATER, PALM OIL, SOYBEAN OIL, HIGH FRUCTOSE CORN SYRUP, DEXTROSE, CONTAINS 2% OR LESS OF: SOY FLOUR, NONFAT DRY MILK, EGG YOLKS, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), SALT, MALTODEXTRIN, SOY LECITHIN, MONO- AND DIGLYCERIDES, NATURAL SOUR CREAM FLAVOR, WHEAT STARCH, NATURAL FLAVORS, ENZYMES, CITRIC ACID, CALCIUM CARBONATE, AGAR, SORBITAN MONOSTEARATE, CORN SYRUP, POTASSIUM SORBATE (PRESERVATIVE).
If you keep eating it
Source · Maker · Label
Maker and label · Associated Food Stores, Inc. · USDA FoodData Central ·
More
31 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2419198