Pasta by Shape & TypePasta by Shape & Type
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Pasta by Shape & Type

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LOBSTER RAVIOLI, LOBSTER

Pasta by Shape & Type

Stuffed Foods LLC As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

4 additives

  • Yeast ExtractTaste & aromaNot set
  • Not set
  • Not set
  • Not set

24 ingredients

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RICOTTA CHEESE (PASTEURIZED WHEY, CREAM, MILK), SEMOLINA FLOUR (SEMOLINA [DURUM WHEAT], NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), LOBSTER, MILK AND VITAMIN D3, CREAM, LIQUID WHOLE EGGS WITH CITRIC ACID (WHOLE EGG, CITRIC ACID [PRESERVATIVE], WATER), WATER, 2% OR LESS OF PANKO BREAD CRUMBS (WHEAT FLOUR, CANE SUGAR, YEAST, SEA SALT), SHERRY WINE (WINE GRAPE, SALT, TARTARIC ACID, SULFITES), LOBSTER BASE (LOBSTER, SALT, YEAST EXTRACT, WATER, MALTODEXTRIN, SUGAR, TOMATO PASTE, POTATO STARCH, LOBSTER EXTRACT, CONTAINS 2% OR LESS OF GELATIN, BETA CAROTENE [COLOR], DRIED ONION, SHRIMP POWDER, LACTIC ACID, EXTRACT OF PAPRIKA [COLOR], NATURAL FLAVOR), SHALLOTS, BUTTER (PASTEURIZED CREAM, SALT), EGG WHITES, WHITE WINE (WINE, SALT, SULFITES), LEMON JUICE, SEA SALT, FOOD STARCH-MODIFIED, SPICES, ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), RICE STARCH, CARRAGEENAN, ASCORBIC ACID, BETA CAROTENE, NATURAL VITAMIN E ADDED TO PROTECT FLAVOR.

One serving (140 g) = 1 sugar cube · 1.7 cheese slices · 0.9 bowls of rice

40 points among 6,641 in Pasta by Shape & Type

Heavily processed.

40

Heavily processed

  • −6Nutrition
  • −8Ingredients
  • −16Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −60 came off

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additivesYeast Extract · · ·
  3. 24 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Saturated fat −3 · Sodium −3

Full nutrition facts per 100g

Where the calories come from 200kcal

Carbs 44%Protein 20%Fat 36%

ItemsAmount% of dailyCategory medianDifference
Energy200 kcal10%
Protein10 g18%
Fat7.9 g15%
Carbs21.4 g7%
Sugars2.1 g2%
Fiber0.7 g3%
Calcium322 mg46%
Iron0.7 mg6%
Potassium76 mg2%
Sodium421 mg21%
Cholesterol71 mg24%
Saturated fatty acids4.3 g29%
Trans fat0 g

More to see

Not deducted 3 items

Kept

−0
  1. Sugars 2.1gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Calcium 322mg46% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
Nutrients 24 items · 4 additives
  • RICOTTA CHEESEIngredients
  • SEMOLINA FLOURIngredients
  • LOBSTERIngredients
  • MILK AND VITAMIN D3Ingredients
  • CREAMIngredients
  • LIQUID WHOLE EGGS WITH CITRIC ACIDIngredients
  • WATERIngredients
  • 2% OR LESS OF PANKO BREAD CRUMBSIngredients
  • SHERRY WINEIngredients
  • LOBSTER BASEIngredients
  • SHALLOTSIngredients
  • BUTTERIngredients
  • EGG WHITESIngredients
  • WHITE WINEIngredients
  • LEMON JUICEIngredients
  • SEA SALTIngredients
  • FOOD STARCH-MODIFIEDIngredients
  • SPICESIngredients
  • ENRICHED WHEAT FLOURIngredients
  • RICE STARCHIngredients
  • CARRAGEENANIngredients
  • ASCORBIC ACIDIngredients
  • BETA CAROTENEIngredients
  • NATURAL VITAMIN E ADDED TO PROTECT FLAVOR.Ingredients
Ingredient text

RICOTTA CHEESE (PASTEURIZED WHEY, CREAM, MILK), SEMOLINA FLOUR (SEMOLINA [DURUM WHEAT], NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), LOBSTER, MILK AND VITAMIN D3, CREAM, LIQUID WHOLE EGGS WITH CITRIC ACID (WHOLE EGG, CITRIC ACID [PRESERVATIVE], WATER), WATER, 2% OR LESS OF PANKO BREAD CRUMBS (WHEAT FLOUR, CANE SUGAR, YEAST, SEA SALT), SHERRY WINE (WINE GRAPE, SALT, TARTARIC ACID, SULFITES), LOBSTER BASE (LOBSTER, SALT, YEAST EXTRACT, WATER, MALTODEXTRIN, SUGAR, TOMATO PASTE, POTATO STARCH, LOBSTER EXTRACT, CONTAINS 2% OR LESS OF GELATIN, BETA CAROTENE [COLOR], DRIED ONION, SHRIMP POWDER, LACTIC ACID, EXTRACT OF PAPRIKA [COLOR], NATURAL FLAVOR), SHALLOTS, BUTTER (PASTEURIZED CREAM, SALT), EGG WHITES, WHITE WINE (WINE, SALT, SULFITES), LEMON JUICE, SEA SALT, FOOD STARCH-MODIFIED, SPICES, ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), RICE STARCH, CARRAGEENAN, ASCORBIC ACID, BETA CAROTENE, NATURAL VITAMIN E ADDED TO PROTECT FLAVOR.

If you keep eating it
Source · Maker · Label

Maker and label · Stuffed Foods LLC · USDA FoodData Central ·

Serving 140g · Package – Medium energy density
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40 points among 6,641 in Pasta by Shape & Type

Source
Source
USDA FoodData Central
Code
US-FDC-2419079
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