What's in this?
COCKTAIL SAUCE, COCKTAIL
Dips & Salsa
Glencourt Inc. As labeled · Per 100 g · Label
1 additive
- Not set
11 ingredients
TOMATO PASTE, FRESH GROUND HORSERADISH, SUGAR, WATER, DISTILLED VINEGAR, SALT, ONION POWDER, GARLIC POWDER, NATURAL FLAVORS, XANTHAN GUM, PECTINASE.
100 g = 5 sugar cubes
One serving (60 g) = 3 sugar cubes
52 points among 7,170 in Dips & Salsa
Heavily processed.
52
Heavily processed
- −6Nutrition
- −8Ingredients
- −4Additives
- −30Processing
Sikcode diagnosis
Where −48 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Sodium −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 83kcal
Carbs 92%Protein 8%Fat 0%
More to see
Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items · 1 additives
- TOMATO PASTEIngredients
- FRESH GROUND HORSERADISHIngredients
- SUGARIngredients
- WATERIngredients
- DISTILLED VINEGARIngredients
- SALTIngredients
- ONION POWDERIngredients
- GARLIC POWDERIngredients
- NATURAL FLAVORSIngredients
- XANTHAN GUMIngredients
- PECTINASE.Ingredients
Ingredient text
TOMATO PASTE, FRESH GROUND HORSERADISH, SUGAR, WATER, DISTILLED VINEGAR, SALT, ONION POWDER, GARLIC POWDER, NATURAL FLAVORS, XANTHAN GUM, PECTINASE.
If you keep eating it
Source · Maker · Label
Maker and label · Glencourt Inc. · USDA FoodData Central ·
Serving 60g · Package – Low energy density
More
52 points among 7,170 in Dips & Salsa
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2416975