Prepared Pasta & Pizza SaucesPrepared Pasta & Pizza Sauces
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Prepared Pasta & Pizza Sauces

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MARINARA SAUCE, MARINARA

Prepared Pasta & Pizza Sauces

Nilda's Desserts Ltd. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

No additives

No additives shown

10 ingredients

TOMATO SAUCE, PEELED PLUM TOMATOES, TOMATO PUREE, OLIVE OIL, WATER, ONIONS, SALT, OREGANO, BASIL LEAFS,.

One serving (150 g) = 1.7 sugar cubes

83 points among 3,784 in Prepared Pasta & Pizza Sauces

Heavily processed.

83

Minimally processed

  • −3Nutrition
  • −4Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −17 came off

  1. Processing level 3−10Made by processing whole foods
  2. 10 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−3Sodium −3

Full nutrition facts per 100g

Where the calories come from 53kcal

Carbs 39%Protein 5%Fat 56%

ItemsAmount% of dailyCategory medianDifference
Energy53 kcal3%
Protein0.7 g1%
Fat3.3 g6%
Carbs5.3 g2%
Sugars3.3 g3%
Fiber1.3 g5%
Calcium13 mg2%
Iron0.7 mg6%
Sodium253 mg13%
Cholesterol0 mg0%
Saturated fatty acids0.3 g2%
Trans fat0 g

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 3.3gWithin the limit, nothing deducted−0
  3. Saturated fat 0.3gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 10 items
  • TOMATO SAUCEIngredients
  • PEELED PLUM TOMATOESIngredients
  • TOMATO PUREEIngredients
  • OLIVE OILIngredients
  • WATERIngredients
  • ONIONSIngredients
  • SALTIngredients
  • OREGANOIngredients
  • BASIL LEAFSIngredients
  • .Ingredients
Ingredient text

TOMATO SAUCE, PEELED PLUM TOMATOES, TOMATO PUREE, OLIVE OIL, WATER, ONIONS, SALT, OREGANO, BASIL LEAFS,.

If you keep eating it
Source · Maker · Label

Maker and label · Nilda's Desserts Ltd. · USDA FoodData Central ·

Serving 150g · Package – Low energy density
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83 points among 3,784 in Prepared Pasta & Pizza Sauces

Source
Source
USDA FoodData Central
Code
US-FDC-2412019
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