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RED VELVET SLICED LOAF CAKE WITH CREAM CHEESE ICING, RED VELVET

Name: RED VELVET SLICED LOAF CAKE WITH CREAM CHEESE ICING, RED VELVET
Brand: Publix Super Markets, Inc.
SKU: US-FDC-2411289

Cakes, Cupcakes, Snack Cakes

Publix Super Markets, Inc. As labeled · Per 100 g · Label 2022-12-22

Allergen labeling not read yetLabels for this country can't be read yet

2 additives

Not set
Not set

2 ingredients

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CAKE (SUGAR, ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SOYBEAN OIL, EGGS, WATER, BUTTERMILK [CULTURED LOWFAT MILK, NONFAT MILK], DRY WHOLE MILK, COCOA PROCESSED WITH ALKALI, FOOD STARCH-MODIFIED, WHEAT STARCH, NATURAL FLAVOR, LEAVENING [BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE], SALT, RED 40, XANTHAN GUM, SOY LECITHIN), ICING (ICING SUGAR [SUGAR, CORNSTARCH], BUTTERMILK [CULTURED LOWFAT MILK, NONFAT MILK], CREAM CHEESE [MILK, CREAM, SALT, GUAR GUM, CAROB BEAN GUM, CHEESE CULTURE], CORN SYRUP, PALM OIL SHORTENING, GUAR GUM, BUTTER [CREAM, NATURAL FLAVOR], MONO- AND DIGLYCERIDES).

One serving (50 g) = 6 sugar cubes · 0.6 bowls of rice

48 points among 8,901 in Cakes, Cupcakes, Snack Cakes

Heavily processed.

48

Heavily processed

−14Nutrition
0Ingredients
−8Additives
−30Processing

See what was deducted

Where −52 came off

Processing level 4−30Made through many industrial steps
2 additives−8Named additives ·
Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3

per 100gHow Sikcode works ›

Full nutrition facts per 100g

Energy380kcal19% · 1.3 bowls of riceSugars36g36% · 12 sugar cubesSaturated fatty acids3g20% · 0.8 cheese slicesSodium280mg14%

Where the calories come from 380kcal

Carbs 58%Protein 4%Fat 38%

Items	Amount	% of daily	Category median	Difference
Energy	380 kcal	19%	–	–
Protein	4 g	7%	–	–
Fat	16 g	30%	–	–
Carbs	54 g	17%	–	–
Sugars	36 g	36%	–	–
Fiber	2 g	8%	–	–
Calcium	60 mg	9%	–	–
Iron	1.6 mg	13%	–	–
Potassium	160 mg	5%	–	–
Sodium	280 mg	14%	–	–
Cholesterol	50 mg	17%	–	–
Saturated fatty acids	3 g	20%	–	–
Trans fat	0 g		–	–

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Not deducted 2 items

Kept

−0

2 ingredients5 or fewer costs nothing−0
Trans fat 0gWithin the limit, nothing deducted−0

Nutrients 2 items · 2 additives

CAKEIngredients
ICING .Ingredients

Ingredient text

CAKE (SUGAR, ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SOYBEAN OIL, EGGS, WATER, BUTTERMILK [CULTURED LOWFAT MILK, NONFAT MILK], DRY WHOLE MILK, COCOA PROCESSED WITH ALKALI, FOOD STARCH-MODIFIED, WHEAT STARCH, NATURAL FLAVOR, LEAVENING [BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE], SALT, RED 40, XANTHAN GUM, SOY LECITHIN), ICING (ICING SUGAR [SUGAR, CORNSTARCH], BUTTERMILK [CULTURED LOWFAT MILK, NONFAT MILK], CREAM CHEESE [MILK, CREAM, SALT, GUAR GUM, CAROB BEAN GUM, CHEESE CULTURE], CORN SYRUP, PALM OIL SHORTENING, GUAR GUM, BUTTER [CREAM, NATURAL FLAVOR], MONO- AND DIGLYCERIDES).

If you keep eating it

Source · Maker · Label

Maker and label · Publix Super Markets, Inc. · USDA FoodData Central · 2022-12-22

Serving 50g · Package – High energy density