TZATZIKI DIP, TZATZIKI
Dips & Salsa
Fish House Foods Company As labeled · Per 100 g · Label
3 additives
- NatamycinADI 0.3 mg/kg
- Not set
- Not set
14 ingredients
YOGURT (CULTURED PASTEURIZED MILK AND CREAM, SKIM MILK, PECTIN), SOUR CREAM (CULTURED PASTEURIZED CREAM, GELATIN), CUCUMBER, CANOLA OIL, LEMON JUICE CONCENTRATE, SALT, CULTURED DEXTROSE TO PROTECT FLAVOR, EXTRA VIRGIN OLIVE OIL, MODIFIED CORN STARCH, DILL WEED, GARLIC (GARLIC, WATER), XANTHAN GUM, SPICE, NATAMYCIN (PRESERVE QUALITY).
100 g = 1 sugar cube · 1.7 cheese slices · 0.5 bowls of rice
One serving (32 g) = 0.6 cheese slices
39 points among 7,170 in Dips & Salsa
Heavily processed.
Highly processed
- −11Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −61 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
Full nutrition facts per 100g
Where the calories come from 156kcal
Carbs 15%Protein 8%Fat 77%
More to see
Not deducted 2 items
Kept
−0- Sugars 3.1gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Fish House Foods Company · USDA FoodData Central
More
39 points among 7,170 in Dips & Salsa
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2410659