Dips & SalsaDips & Salsa
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Dips & Salsa

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MEDIUM SALSA, MEDIUM

Dips & Salsa

Raley's As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

1 additive

  • Not set

11 ingredients

TOMATO PUREE (WATER, TOMATO PASTE, CITRIC ACID), DICED TOMATOES IN TOMATO JUICE, GREEN BELL PEPPERS, JALAPENO PEPPERS, DRIED ONION, DISTILLED VINEGAR, SALT, SUGAR, DRIED GARLIC, NATURAL FLAVOR, SPICE.

One serving (31 g) = 0.7 sugar cubes

52 points among 7,170 in Dips & Salsa

Heavily processed.

52

Heavily processed

  • −6Nutrition
  • −8Ingredients
  • −4Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −48 came off

  1. Processing level 4−30Made through many industrial steps
  2. 1 additives−4Named additives
  3. 11 ingredients−8More than 10 costs points
  4. Nutrition per 100g−6Sugars −3 · Sodium −3

Full nutrition facts per 100g

Where the calories come from 48kcal

Carbs 100%Protein 0%Fat 0%

ItemsAmount% of dailyCategory medianDifference
Energy48 kcal2%
Protein0 g0%
Fat0 g0%
Carbs9.7 g3%
Sugars6.5 g6%
Fiber3.2 g13%
Calcium32 mg5%
Iron0.3 mg3%
Potassium355 mg10%
Sodium581 mg29%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g

More to see

Not deducted 2 items

Kept

−0
  1. Saturated fat 0gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 11 items · 1 additives
  • TOMATO PUREEIngredients
  • DICED TOMATOES IN TOMATO JUICEIngredients
  • GREEN BELL PEPPERSIngredients
  • JALAPENO PEPPERSIngredients
  • DRIED ONIONIngredients
  • DISTILLED VINEGARIngredients
  • SALTIngredients
  • SUGARIngredients
  • DRIED GARLICIngredients
  • NATURAL FLAVORIngredients
  • SPICE.Ingredients
Ingredient text

TOMATO PUREE (WATER, TOMATO PASTE, CITRIC ACID), DICED TOMATOES IN TOMATO JUICE, GREEN BELL PEPPERS, JALAPENO PEPPERS, DRIED ONION, DISTILLED VINEGAR, SALT, SUGAR, DRIED GARLIC, NATURAL FLAVOR, SPICE.

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Source · Maker · Label

Maker and label · Raley's · USDA FoodData Central ·

Serving 31g · Package – Low energy density
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52 points among 7,170 in Dips & Salsa

Source
Source
USDA FoodData Central
Code
US-FDC-2409448
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