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Pasta Dinners

DELUXE MACARONI & CHEESE COMPLETE DINNER, MACARONI & CHEESE

Pasta Dinners

Festive Finer Foods As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

2 additives

11 ingredients

ENRICHED MACARONI PRODUCT: (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID). CHEDDAR CHEESE SAUCE: (MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, WHEY, CANOLA OIL, SODIUM PHOSPHATE, WHEY PROTEIN CONCENTRATE, SKIM MILK, SALT CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SODIUM ALGINATE, LACTIC ACID, SORBIC ACID PRESERVATIVE, WITH OLEORESIN PAPRIKA AND APOCAROTENAL ADDED FOR COLOR

One serving (99 g) = 1 sugar cube · 1 cheese slice · 1.1 bowls of rice

43 points among 1,588 in Pasta Dinners

Heavily processed.

43

Heavily processed

  • −11Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −57 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives
  3. 11 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Saturated fat −3 · Sodium −8

Full nutrition facts per 100g

Where the calories come from 323kcal

Carbs 56%Protein 15%Fat 29%

ItemsAmount% of dailyCategory medianDifference
Protein12.1 g22%
Fat10.1 g19%
Carbs44.4 g14%
Fiber2 g8%
Calcium152 mg22%
Iron2.7 mg23%
Potassium172 mg5%
Cholesterol20 mg7%
Trans fat0 g

More to see

Not deducted 5 items

Kept

−0
  1. Sugars 3gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0

Good

  1. Iron 2.7mg23% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
  2. Protein 12.1g22% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
  3. Calcium 152mg22% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0
If you keep eating it
Source · Maker · Label

Maker and label · Festive Finer Foods · USDA FoodData Central

Serving 99g · Package – High energy density
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43 points among 1,588 in Pasta Dinners

Source
Source
USDA FoodData Central
Code
US-FDC-2409373
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