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JAPANESE MISO RAMEN WITH SHOYU BROTH, NORI & SCALLIONS, JAPANESE MISO RAMEN

Other Soups

One Culture Foods LLC As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

3 additives

  • Yeast ExtractTaste & aromaNot set
  • Not set
  • Not set

3 ingredients

NOODLES (WHEAT FLOUR, WATER, TAPIOCA STARCH, SALT, WHEAT GLUTEN, LACTIC ACID), SHOYU BROTH CONCENTRATE (WATER, SOY SAUCE, MALTODEXTRIN, SUGAR, SALT, YEAST EXTRACT, ONION, GARLIC, NATURAL FLAVOR, SPICES, XANTHAN GUM), DRIED VEGETABLE & SEASONING POWDER BLEND (WHITE MISO [FERMENTED SOYBEANS, RICE, MALTODEXTRIN, SALT], SESAME OIL [SESAME OIL, DEXTRIN], RICE FLOUR, SOY SAUCE [SOYBEANS, SALT, WHEAT], MUSHROOM EXTRACT [MALTODEXTRIN, MUSHROOM EXTRACT, SALT], NORI, RED MISO [FERMENTED SOYBEANS, SALT], SCALLION, YEAST EXTRACT, NATURAL FLAVOR, SEAWEED EXTRACT [MALTODEXTRIN, SEAWEED EXTRACT, SALT]).

One serving (105 g) = 0.7 sugar cubes · 0.6 tsp salt · 0.6 bowls of rice

49 points among 3,044 in Other Soups

Heavily processed.

49

Heavily processed

  • −8Nutrition
  • 0Ingredients
  • −12Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −51 came off

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additivesYeast Extract · ·
  3. Nutrition per 100g−8Sodium −8
  4. Score cap−1Processing level 4 with 3 or more additives

Full nutrition facts per 100g

Where the calories come from 171kcal

Carbs 86%Protein 14%Fat 0%

ItemsAmount% of dailyCategory medianDifference
Energy171 kcal9%
Protein5.7 g10%
Fat0.1 g0%
Carbs35.2 g11%
Sugars1.9 g2%
Fiber0 g0%
Calcium3 mg0%
Iron0 mg0%
Potassium64 mg2%
Sodium1,100 mg55%
Cholesterol0 mg0%
Saturated fatty acids0 g0%
Trans fat0 g

More to see

Not deducted 4 items

Kept

−0
  1. 3 ingredients5 or fewer costs nothing−0
  2. Sugars 1.9gWithin the limit, nothing deducted−0
  3. Saturated fat 0gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 3 items · 3 additives
  • NOODLESIngredients
  • SHOYU BROTH CONCENTRATEIngredients
  • DRIED VEGETABLE & SEASONING POWDER BLEND .Ingredients
Ingredient text

NOODLES (WHEAT FLOUR, WATER, TAPIOCA STARCH, SALT, WHEAT GLUTEN, LACTIC ACID), SHOYU BROTH CONCENTRATE (WATER, SOY SAUCE, MALTODEXTRIN, SUGAR, SALT, YEAST EXTRACT, ONION, GARLIC, NATURAL FLAVOR, SPICES, XANTHAN GUM), DRIED VEGETABLE & SEASONING POWDER BLEND (WHITE MISO [FERMENTED SOYBEANS, RICE, MALTODEXTRIN, SALT], SESAME OIL [SESAME OIL, DEXTRIN], RICE FLOUR, SOY SAUCE [SOYBEANS, SALT, WHEAT], MUSHROOM EXTRACT [MALTODEXTRIN, MUSHROOM EXTRACT, SALT], NORI, RED MISO [FERMENTED SOYBEANS, SALT], SCALLION, YEAST EXTRACT, NATURAL FLAVOR, SEAWEED EXTRACT [MALTODEXTRIN, SEAWEED EXTRACT, SALT]).

If you keep eating it
Source · Maker · Label

Maker and label · One Culture Foods LLC · USDA FoodData Central ·

Serving 105g · Package – Medium energy density
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49 points among 3,044 in Other Soups

Source
Source
USDA FoodData Central
Code
US-FDC-2406178
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