OLD STYLE MONASTERY FRUITCAKE, OLD STYLE
Cakes, Cupcakes, Snack Cakes
Trappist Monks Of Guadalupe As labeled · Per 100 g · Label
4 additives
- Sodium BenzoatePreserveADI 5 mg/kg
- Not set
- Not set
- ADI 25 mg/kg
19 ingredients
PINEAPPLE (CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WATER, ARTIFICIAL FLAVOR. 1/10 OF 1% SODIUM BENZOATE, SORBIC ACID, SULFUR DIOXIDE), RAISINS, CHERRIES (CORN SYRUP, WATER, SUGAR, CITRIC ACID, PRESERVED WITH LESS THAN 0.1% SODIUM BENZOATE AND POTASSIUM SORBATE. RED 40 SULFUR DIOXIDE [PRESERVATIVE]). WALNUT, HONEY, WHEAT FLOUR (ENRICHED WITH VITAMIN C, ASCORBIC ACID, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN AND FOLIC ACID), EGGS, PECANS, WATER, MARGARINE (LIQUID VEGETABLE OIL, [SOYBEAN, CANOLA], PARTIALLY HYDROGENATED SOYBEAN OIL, WATER, SALT, WHEY [MILK], LECITHIN [SOY), MONO DIGLYCERIDES, SODIUM BENZOATE [AS A PRESERVATIVE], ARTIFICIAL BUTTER FLAVOR, BETA CAROTENE, VITAMIN A PALMITATE ADDED), NATURAL AND ARTIFICIAL FLAVOR, SPICES, SALT, BRANDY, BENZOATE OF SODA ADDED AS A PRESERVATIVE.
100 g = 12 sugar cubes · 1.3 bowls of rice
One serving (112 g) = 13 sugar cubes · 0.6 cheese slices · 1.5 bowls of rice
35 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Heavily processed.
Highly processed
- −11Nutrition 3 of 4
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −65 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives
- 19 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −8 · Saturated fat −3
Full nutrition facts per 100g
Where the calories come from 393kcal
Carbs 57%Protein 7%Fat 36%
More to see
Not deducted 2 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Fiber 7.1g28% of the daily target수용성 섬유는 혈당·콜레스테롤 상승을 완만하게 하고 장내 세균의 먹이가 됩니다. 불용성 섬유는 배변량을 늘립니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · Trappist Monks Of Guadalupe · USDA FoodData Central
More
35 points among 8,901 in Cakes, Cupcakes, Snack Cakes
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2404134