Pickles, Olives, Peppers & Relishes
PIMENTO STUFFED OLIVES
Joseph's Fine Foods, LLC Per 100 g · Label
74 points among 10,399 in Pickles, Olives, Peppers & Relishes
Heavily processed.
74
- −8Nutrition 2 of 4
- −4Ingredients
- −4Additives
- −10Processing
Sikcode diagnosis
Where −26 came off
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
- 6 ingredients−4From 6 upward costs a little
- Nutrition per 100g−8Sodium −8
100 g = 0.8 tsp salt
per 100gHow Sikcode works ›
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Not deducted 2 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
Good
- Iron 2.6mg21% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 6 items · 1 additives
- OLIVESIngredients
- PIMENTOSIngredients
- WATERIngredients
- SALTIngredients
- LACTIC ACIDIngredients
- SODIUM METABISULFITE AND SODIUM BENZOATE AS A PRESERVATIVE.Ingredients
Ingredient text
OLIVES, PIMENTOS, WATER, SALT, LACTIC ACID, SODIUM METABISULFITE (COLOR RETENTION) AND SODIUM BENZOATE AS A PRESERVATIVE.
If you keep eating it
Source · Maker · Label
Maker and label · Joseph's Fine Foods, LLC · USDA FoodData Central ·
Serving 14g · Package – Medium energy density
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74 points among 10,399 in Pickles, Olives, Peppers & Relishes
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 107 kcal | 5% | – | – |
| Fat | 10.7 g | 20% | – | – |
| Carbs | 7.1 g | 2% | – | – |
| Fiber | 0 g | 0% | – | – |
| Calcium | 0 mg | 0% | – | – |
| Iron | 2.6 mg | 21% | – | – |
| Sodium | 1,640 mg | 82% | – | – |
| Cholesterol | 0 mg | 0% | – | – |
| Saturated fatty acids | 0 g | 0% | – | – |
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2403073