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MEDITERRANEAN STYLE SALAD SNACK TRAY, MEDITERRANEAN STYLE
Lunch Snacks & Combinations
Fresh Mix LLC As labeled · Per 100 g · Label
1 additive
- Not set
4 ingredients
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HUMMUS (COOKED CHICKPEAS, WATER, SESAME TAHINI, OLIVE OIL, CONTAINS 2% OR LESS OF: LEMON JUICE, SALT, GARLIC PUREE [GARLIC, CITRIC ACID AND ASCORBIC ACID], SPICES), NAAN DIPPERS (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, ASCORBIC ACID ADDED AS DOUGH CONDITIONER, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID], WATER, BUTTERMILK [SKIM MILK, DRY BUTTERMILK, BACTERIAL CULTURE], SOYBEAN AND/OR CANOLA OIL, MODIFIED WHEAT STARCH, CULTURED WHEAT FLOUR, SUGAR, SALT, ACAICIA, DEXTROSE, LEAVENING [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE], GHEE [CLARIFIED BUTTER], INACTIVE YEAST, YEAST, VEGETABLE MONO- AND DIGLYCERIDES, AMYLASE, ZYLANASE), TABOULI SALAD (RED QUINOA, FARRO WHEAT, BULGUR WHEAT, LEMON AIOLI [CANOLA OIL, WATER, EGG YOLK, SUGAR, SALT, DISTILLED VINEGAR, LEMON PEEL, LEMON JUICE CONCENTRATE, DRIED GARLIC, SPICE, MUSTARD FLOUR, LEMON OIL], PARSLEY), BABY CARROTS.
100 g = 1.2 sugar cubes · 0.7 bowls of rice
One serving (85 g) = 1 sugar cube · 0.6 bowls of rice
93 points among 908 in Lunch Snacks & Combinations
1 additive.
Minimally processed
- −3Nutrition
- 0Ingredients
- −4Additives
- 0Processing
Sikcode diagnosis
Where −7 came off
- 1 additives−4Named additives
- Nutrition per 100g−3Sodium −3
Full nutrition facts per 100g
Where the calories come from 224kcal
Carbs 70%Protein 11%Fat 19%
More to see
Not deducted 6 items
Kept
−0- Processing level 1Close to the whole food−0
- 4 ingredients5 or fewer costs nothing−0
- Sugars 3.5gWithin the limit, nothing deducted−0
- Saturated fat 0.6gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Iron 37.7mg314% of the daily target산소를 온몸으로 운반합니다. 부족하면 빈혈·피로·집중력 저하가 나타납니다.−0
Nutrients 4 items · 1 additives
- HUMMUSIngredients
- NAAN DIPPERSIngredients
- TABOULI SALADIngredients
- BABY CARROTS.Ingredients
Ingredient text
HUMMUS (COOKED CHICKPEAS, WATER, SESAME TAHINI, OLIVE OIL, CONTAINS 2% OR LESS OF: LEMON JUICE, SALT, GARLIC PUREE [GARLIC, CITRIC ACID AND ASCORBIC ACID], SPICES), NAAN DIPPERS (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, ASCORBIC ACID ADDED AS DOUGH CONDITIONER, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID], WATER, BUTTERMILK [SKIM MILK, DRY BUTTERMILK, BACTERIAL CULTURE], SOYBEAN AND/OR CANOLA OIL, MODIFIED WHEAT STARCH, CULTURED WHEAT FLOUR, SUGAR, SALT, ACAICIA, DEXTROSE, LEAVENING [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE], GHEE [CLARIFIED BUTTER], INACTIVE YEAST, YEAST, VEGETABLE MONO- AND DIGLYCERIDES, AMYLASE, ZYLANASE), TABOULI SALAD (RED QUINOA, FARRO WHEAT, BULGUR WHEAT, LEMON AIOLI [CANOLA OIL, WATER, EGG YOLK, SUGAR, SALT, DISTILLED VINEGAR, LEMON PEEL, LEMON JUICE CONCENTRATE, DRIED GARLIC, SPICE, MUSTARD FLOUR, LEMON OIL], PARSLEY), BABY CARROTS.
If you keep eating it
Source · Maker · Label
Maker and label · Fresh Mix LLC · USDA FoodData Central ·
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93 points among 908 in Lunch Snacks & Combinations
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2403012